Vegetables - Asia

  • Asia
  • Revenue in the Vegetables market amounts to US$530.10bn in 2024. The market is expected to grow annually by 6.65% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$159bn in 2024).
  • In relation to total population figures, per person revenues of US$116.70 are generated in 2024.
  • In the Vegetables market, volume is expected to amount to 379.70bn kg by 2029. The Vegetables market is expected to show a volume growth of 4.7% in 2025.
  • The average volume per person in the Vegetables market is expected to amount to 69.2kg in 2024.

Key regions: Japan, United Kingdom, Philippines, India, Canada

 
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Analyst Opinion

The Vegetables Market in Asia is witnessing minimal growth, influenced by factors like shifting consumer preferences towards health-oriented diets, rising concerns over food safety, and competition from alternative food sources, which challenge traditional vegetable consumption patterns.

Customer preferences:
Consumers in Asia are increasingly prioritizing organic and locally sourced vegetables, driven by a growing awareness of health and sustainability. This shift is further influenced by the rise of younger, health-conscious demographics who favor transparency in food sourcing and production methods. Additionally, urbanization and busy lifestyles are leading to a demand for convenient, ready-to-eat vegetable options. Social media platforms also play a crucial role in shaping preferences, as they promote healthy eating trends and inspire culinary experimentation with plant-based diets.

Trends in the market:
In Asia, the Vegetables Market is experiencing a significant shift towards organic and locally sourced produce, as health and sustainability take center stage. The rising influence of younger, health-conscious consumers is prompting retailers to enhance transparency in sourcing and production methods. Urbanization is driving demand for convenient, ready-to-eat vegetable options, while social media platforms amplify trends in healthy eating and plant-based diets. These dynamics are reshaping supply chains and encouraging innovation, compelling industry stakeholders to adapt strategies to meet evolving consumer preferences and capitalize on emerging market opportunities.

Local special circumstances:
In Asia, the Vegetables Market is shaped by diverse local factors, including varied climates that support a wide range of crops and traditional agricultural practices that prioritize seasonal produce. Cultural preferences for specific vegetables often dictate consumer choices, with many regions valuing heirloom varieties and unique flavors. Additionally, stringent food safety regulations in countries like Japan enhance consumer trust in local products, while urban centers rapidly adapt to demand for fresh, organic options. These elements drive innovation and influence supply chain strategies, fostering a dynamic market landscape.

Underlying macroeconomic factors:
The Vegetables Market in Asia is significantly influenced by macroeconomic factors such as regional economic growth, trade policies, and agricultural subsidies. As countries prioritize food security and sustainable agriculture, investments in infrastructure and technology enhance production efficiency and supply chain reliability. Global economic trends, including fluctuations in commodity prices and trade agreements, impact the cost of imported vegetables and consumer prices. Additionally, rising disposable incomes and urbanization drive demand for diverse, high-quality produce, while government initiatives promoting organic farming further shape market dynamics. These factors collectively influence market performance and consumer behavior across the region.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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