Other Oils & Fats - Uruguay

  • Uruguay
  • Revenue in the Other Oils & Fats market amounts to US$50.56m in 2024. The market is expected to grow annually by 10.91% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$1,582m in 2024).
  • In relation to total population figures, per person revenues of US$14.93 are generated in 2024.
  • In the Other Oils & Fats market, volume is expected to amount to 8.75m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 6.1% in 2025.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 1.9kg in 2024.

Key regions: United States, Russia, Canada, China, United Kingdom

 
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Analyst Opinion

The Other Oils & Fats Market within The Food market in Uruguay is experiencing subdued growth, influenced by factors such as fluctuating consumer preferences, competition from alternative products, and economic uncertainties affecting purchasing power.

Customer preferences:
Consumers in Uruguay are increasingly prioritizing health-conscious choices, prompting a shift towards oils and fats perceived as healthier, such as olive oil and avocado oil. Younger demographics, particularly millennials and Gen Z, are more influenced by sustainability and ethical sourcing, favoring brands that align with their values. Additionally, the rise of plant-based diets is steering preferences towards vegetable oils, while traditional animal fats see a decline. This evolving landscape reflects a broader trend towards holistic wellness and environmental awareness in food consumption.

Trends in the market:
In Uruguay, the Other Oils & Fats Market is experiencing a notable shift towards health-oriented products, with consumers increasingly favoring oils perceived as beneficial, such as olive oil and avocado oil. This trend is particularly pronounced among younger consumers, including millennials and Gen Z, who prioritize sustainability and ethical sourcing. As plant-based diets gain popularity, vegetable oils are seeing a rise in demand, while traditional animal fats decline. This transformation underscores a growing awareness of wellness and environmental responsibility, compelling industry stakeholders to adapt their offerings and marketing strategies to align with these evolving consumer preferences.

Local special circumstances:
In Uruguay, the Other Oils & Fats Market is shaped by its rich agricultural heritage and a strong emphasis on local production. The country's favorable climate for olive cultivation fosters a burgeoning olive oil industry, appealing to health-conscious consumers. Culturally, there's a deep-rooted appreciation for traditional cooking methods that often utilize natural fats, yet a shift towards modern dietary preferences is evident. Regulatory support for organic farming and sustainable practices further enhances the market, encouraging consumers to choose ethically sourced products and driving innovation among local producers.

Underlying macroeconomic factors:
The Other Oils & Fats Market in Uruguay is significantly influenced by macroeconomic factors such as agricultural productivity, international trade dynamics, and consumer purchasing power. The country's stable economic growth and favorable exchange rates facilitate the export of high-quality olive oil and other natural fats, enhancing market competitiveness. Additionally, fiscal policies promoting sustainable agriculture and organic certifications encourage local producers to innovate and expand their offerings. Global trends towards healthier eating and environmental sustainability further drive consumer demand, positioning Uruguay as a key player in the regional oils and fats market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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