Other Oils & Fats - Panama

  • Panama
  • Revenue in the Other Oils & Fats market amounts to US$97.88m in 2024. The market is expected to grow annually by 8.03% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$1,582m in 2024).
  • In relation to total population figures, per person revenues of US$21.62 are generated in 2024.
  • In the Other Oils & Fats market, volume is expected to amount to 20.65m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 5.9% in 2025.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 3.4kg in 2024.

Key regions: United States, Russia, Canada, China, United Kingdom

 
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Analyst Opinion

The Other Oils & Fats Market within The Food market in Panama has experienced minimal growth, influenced by factors such as limited consumer awareness, competition from alternative cooking oils, and economic constraints affecting purchasing power among households.

Customer preferences:
In Panama, there is a growing preference for healthier culinary options, prompting consumers to explore oils perceived as more nutritious, such as avocado and coconut oil. This shift is influenced by an increasing awareness of health and wellness, particularly among younger demographics. Additionally, urbanization is driving demand for convenient, ready-to-use oils that cater to fast-paced lifestyles. Cultural shifts are also evident, as traditional cooking methods evolve, leading to a gradual decline in the use of traditional fats in favor of lighter, more versatile alternatives.

Trends in the market:
In Panama, the Other Oils & Fats market is experiencing a notable shift towards healthier options, with consumers increasingly favoring oils such as avocado and coconut oil, driven by a heightened focus on nutrition and wellness. This trend is particularly pronounced among younger consumers, who prioritize health-conscious choices. Meanwhile, urban lifestyles are fueling demand for convenient, ready-to-use oils that fit busy routines. Traditional fats are gradually being replaced by lighter alternatives, reflecting cultural shifts in cooking practices. These trends signify significant opportunities for industry stakeholders to innovate and diversify product offerings, aligning with evolving consumer preferences.

Local special circumstances:
In Panama, the Other Oils & Fats market is shaped by its rich biodiversity and agricultural practices, which promote the use of locally sourced oils like palm and coconut. The cultural emphasis on traditional cooking methods is gradually integrating modern health trends, leading to an increased demand for oils perceived as nutritious. Additionally, regulatory support for sustainable farming practices encourages the production of healthier oil alternatives. These local factors create a unique market dynamic, allowing for innovative products that resonate with both health-conscious consumers and traditional culinary values.

Underlying macroeconomic factors:
The Other Oils & Fats market in Panama is significantly influenced by macroeconomic factors such as agricultural productivity, trade policies, and consumer income levels. The nation's economic health, buoyed by a growing GDP and stable inflation rates, fosters increased consumer spending on food products, including healthier oil alternatives. Additionally, global trends toward sustainability and organic farming resonate with Panama's local practices, enhancing market appeal. Fiscal policies promoting agricultural subsidies and support for small-scale farmers further stimulate production, allowing for competitive pricing and innovation in oil products. These elements collectively enhance the market's resilience and growth potential.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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