Processed & Frozen Fruits - Iraq | Statista Market Forecast

Revenue in the Processed & Frozen Fruits market amounts to US$265.50m in 2024. The market is expected to grow annually by 4.32% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$5.71 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 79.27m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 4.3% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 1.5kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Iraq within the Fruits & Nuts Market has seen minimal growth, impacted by factors such as limited access to technology, low health awareness, and lack of infrastructure for online services.

Customer preferences: As the Iraqi population becomes more urbanized, there is a growing demand for convenience and ready-to-eat options, leading to a significant increase in the consumption of processed and frozen fruits. This trend is driven by busy lifestyles and the desire for healthy, on-the-go snacks. Additionally, the popularity of Western-style diets in Iraq has also contributed to the rise in demand for processed and frozen fruits, especially among the younger generation.

Trends in the market: In Iraq, there is a growing demand for processed and frozen fruits due to increasing urbanization and changing consumer preferences. This trend is expected to continue, with a projected CAGR of 5.2% from 2021 to 2026. In the global market, there is a shift towards healthier and more convenient food options, driving the growth of the processed and frozen fruits market. The rise of e-commerce and online grocery shopping is also expected to contribute to this trend. Additionally, the COVID-19 pandemic has further accelerated the demand for frozen fruits as consumers look for longer shelf-life options. This presents opportunities for industry stakeholders to expand their product offerings and explore new distribution channels. However, challenges such as supply chain disruptions and fluctuations in raw material prices may impact the market's growth trajectory. As such, companies need to focus on developing sustainable sourcing strategies and maintaining competitive pricing to stay ahead in the market.

Local special circumstances: In Iraq, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the country's volatile political and economic situation. The ongoing conflict and instability have led to challenges in transportation and infrastructure, hindering the distribution of fresh fruits. As a result, processed and frozen fruits have become a popular alternative, providing longer shelf life and easier access for consumers. Additionally, the cultural preference for sweets and desserts has also driven the demand for frozen fruits used in traditional dishes.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily impacted by macroeconomic factors such as changing consumer preferences, global trade policies, and technological advancements. Countries with stable economic conditions and favorable trade agreements are experiencing significant growth in the market, while countries with economic instability and strict trade regulations are facing challenges. Moreover, the rising demand for healthy and convenient food options, coupled with increasing disposable income and urbanization, is driving the growth of the Processed & Frozen Fruits Market. Additionally, the expanding global population and the growing awareness of the health benefits of fruits and nuts are expected to further boost the market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.