Fish & Seafood - Central America

Central America

Highlights

Revenue in the Fish & Seafood market amounts to US$5.62bn in 2024. The market is expected to grow annually by 5.99% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$97bn in 2024).
In relation to total population figures, per person revenues of US$106.40 are generated in 2024.
In the Fish & Seafood market, volume is expected to amount to 354.10m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 4.6% in 2025.0.
The average volume per person in the Fish & Seafood market is expected to amount to 5.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Fish & Seafood Market in Central America has shown slow growth due to factors such as limited access to technology, lack of health awareness, and traditional preferences for fresh products. However, the market is expected to see moderate growth in the coming years with the increasing popularity of processed fish and seafood products and the rise in health-conscious consumers.

Customer preferences: Consumers in Central America are increasingly opting for sustainably sourced fish and seafood products, driven by a growing awareness of the environmental impact of overfishing. This trend is further fueled by a rise in health consciousness, with consumers seeking out high-quality and nutritious options. Additionally, the demand for convenience and ready-to-eat seafood products is on the rise, as busy lifestyles and a growing working population drive the need for quick and easy meal solutions.

Trends in the market: In Central America, the Fish & Seafood Market within The Food market is experiencing a trend towards sustainability and traceability. Consumers are increasingly demanding ethically sourced and environmentally responsible seafood, leading to the adoption of certification programs and transparency initiatives by industry players. This trend is expected to continue, with potential implications for stakeholders such as suppliers, retailers, and governments. Additionally, there is a growing interest in alternative seafood options, such as plant-based and lab-grown options, which could disrupt traditional fishing and aquaculture practices in the region.

Local special circumstances: In Central America, the Fish & Seafood Market is heavily influenced by the region's rich seafood culture and abundant marine resources. The market is also shaped by varying regulatory frameworks, with some countries promoting sustainable fishing practices while others struggle with overfishing. Additionally, geographical factors, such as the proximity to major fishing grounds and access to transportation infrastructure, play a significant role in shaping the market dynamics. These unique local factors contribute to a diverse and dynamic Fish & Seafood Market in Central America.

Underlying macroeconomic factors: The Fish & Seafood Market within The Food market in Central America is heavily influenced by macroeconomic factors such as economic stability, consumer purchasing power, and government policies. Countries with strong economic growth and stable political environments are experiencing higher demand for fish and seafood products. On the other hand, countries with high inflation rates and economic uncertainty are facing challenges in the market. Additionally, government initiatives to promote sustainable fishing practices and increase food safety regulations are also impacting the market's growth. The increasing awareness of the health benefits of consuming fish and seafood, coupled with the growing tourism industry in the region, are also contributing to the market's growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.