Definition:
The food market covers all edible products that are bought and consumed for nutrient-based purposes. The market includes both fresh and processed foods.
Structure:
The market consists of 13 different markets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), and sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included. The out-of-home revenue data is only shown as a separate box at the market level.
For more information on the displayed data, click the info button on the right side of each box.
Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Jul 2024
Source: Statista Market Insights
Most recent update: Jun 2024
Sources: Statista Market Insights, Statista Consumer Insights Global
Most recent update: Sep 2024
Source: Statista Market Insights
The Food market in CIS is facing subdued growth due to various factors such as fluctuating consumer demand, increasing competition, and changing consumer preferences. Despite the presence of diverse sub-markets, the overall market is impacted by the slow adoption of digital technologies, lack of awareness about healthy food choices, and limited availability of convenient online food services. As a result, the market is experiencing moderate growth, with potential for further expansion in the future.
Customer preferences: The rapid growth of e-commerce and digital platforms has greatly impacted The Food market market, with consumers now seeking convenient and time-saving solutions for purchasing and accessing food products. Online grocery shopping and food delivery services have become increasingly popular, especially among busy urban dwellers. This trend is further fueled by the growing focus on health and wellness, as consumers are looking for healthier and more sustainable food options. Additionally, the rise of social media and influencer marketing has led to a higher demand for visually appealing and Instagram-worthy food products.
Trends in the market: In the CIS region, The Food market industry is seeing a rise in online grocery shopping, with more consumers turning to e-commerce platforms for their food needs. In addition, there is a growing trend of using meal delivery services, such as meal kits and food delivery apps, to cater to busy lifestyles. These trends are significant as they cater to the increasing demand for convenience and time-saving solutions. They also have implications for industry stakeholders, as they must adapt to the changing consumer behavior and invest in innovative technologies to stay competitive in the market.
Local special circumstances: In the CIS region, The Food market is heavily influenced by the diverse cultural and culinary traditions of its constituent countries. Russia, for example, has a large market for organic and locally-sourced food products, driven by consumer preferences for natural and sustainable options. In Kazakhstan, the market is shaped by the country's vast agricultural sector, with a strong emphasis on grains, dairy, and meat products. These local factors, combined with the region's growing middle class and increasing demand for convenience, are driving the growth of The Food market in CIS.
Underlying macroeconomic factors: The Food market market is heavily impacted by macroeconomic factors such as consumer spending, inflation rates, and trade policies. In countries with stable economic growth and a strong middle class, the demand for food products is higher, leading to market growth. On the other hand, countries with high inflation rates and trade barriers face challenges in The Food market, as it becomes more expensive to import and export goods. Additionally, the rising global population and changing dietary preferences have also influenced the demand for different types of food products, creating opportunities for market players to innovate and adapt to these trends.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights