Definition:
The Sweeteners market covers natural and synthetic ingredients added to food to give it a sweet flavor. Examples of natural sweeteners include sugar or honey while synthetic sweeteners include aspartame or sucralose.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Sweeteners market in Equatorial Guinea has seen slow growth due to factors such as low awareness of health concerns, limited access to digital technologies, and a preference for traditional sweeteners such as honey and sugar. However, increased consumer health awareness and the convenience of online services may drive future growth in this market.
Customer preferences: As health consciousness grows in Equatorial Guinea, there is a rising demand for natural and healthier sweeteners, such as honey and agave nectar, as consumers become more aware of the negative effects of artificial sweeteners. Additionally, the increasing popularity of vegan and plant-based diets is also driving the demand for alternative sweeteners derived from fruits and plants. This trend is expected to continue as consumers prioritize health and wellness in their food choices.
Trends in the market: In Equatorial Guinea, the Sweeteners Market within the Spreads & Sweeteners Market of The Food market is experiencing a shift towards healthier options, driven by increasing consumer awareness and government initiatives. This trend is expected to continue, with a focus on natural, low-calorie sweeteners such as stevia and monk fruit. This shift is significant for industry stakeholders, as it presents opportunities for product innovation and diversification. However, it also poses challenges for traditional sugar-based sweeteners, which may face declining demand. To stay competitive, companies may need to invest in research and development to create healthier alternatives and adapt their marketing strategies to appeal to health-conscious consumers.
Local special circumstances: In Equatorial Guinea, the Sweeteners Market of the Spreads & Sweeteners Market within The Food market is heavily influenced by the country's tropical climate and agricultural production. The abundance of natural resources, such as sugarcane and honey, has led to a strong demand for locally-produced sweeteners. Additionally, the government's focus on promoting sustainable agriculture has resulted in a growing market for organic and natural sweeteners. However, strict regulations on imported sweeteners have limited the growth potential for international brands.
Underlying macroeconomic factors: The growth of the Sweeteners Market within the Spreads & Sweeteners Market of The Food market is largely influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. Countries with strong economic growth and stability are likely to have a higher demand for sweeteners due to increased consumer purchasing power. Moreover, favorable government policies and investments in the food industry can also drive market growth. On the other hand, countries with economic challenges and unstable fiscal policies may experience slower growth in the sweeteners market. Additionally, the increasing global prevalence of diabetes and obesity is creating a greater demand for low-calorie sweeteners, further driving market growth.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights