Edible Oils - Qatar

  • Qatar
  • Revenue in the Edible Oils market amounts to US$9.82m in 2024. The market is expected to grow annually by 2.48% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$34,750m in 2024).
  • In relation to total population figures, per person revenues of US$3.22 are generated in 2024.
  • In the Edible Oils market, volume is expected to amount to 1.83m kg by 2029. The Edible Oils market is expected to show a volume growth of 0.9% in 2025.
  • The average volume per person in the Edible Oils market is expected to amount to 0.58kg in 2024.

Key regions: South Korea, United Kingdom, United States, Philippines, China

 
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Analyst Opinion

The Edible Oils Market in Qatar is experiencing negligible growth, influenced by factors such as market saturation, rising health consciousness among consumers, and fluctuating prices of raw materials, which affect overall demand and consumption patterns.

Customer preferences:
In Qatar, consumers are increasingly prioritizing healthier cooking options, leading to a notable shift towards oils perceived as more nutritious, such as olive and avocado oil. There is also a growing interest in sustainably sourced and organic products, reflecting a cultural shift towards health and environmental consciousness. Additionally, as younger demographics become more influential, their preferences for innovative, flavored, and functional oils are reshaping the market landscape, driving brands to adapt and diversify their offerings to meet these evolving demands.

Trends in the market:
In Qatar, the Edible Oils Market is experiencing a significant shift towards healthier options, with consumers gravitating towards oils such as olive and avocado due to their perceived nutritional benefits. This trend is fueled by a growing awareness of health and wellness, prompting brands to innovate and introduce organic and sustainably sourced products. Furthermore, younger consumers are increasingly seeking flavored and functional oils, driving market diversification. These evolving preferences present both opportunities and challenges for industry stakeholders, necessitating adaptations in product offerings and marketing strategies to align with consumer demands.

Local special circumstances:
In Qatar, the Edible Oils Market is shaped by the country's unique geographical and cultural context, where traditional cooking methods coexist with modern dietary trends. The predominance of Mediterranean cuisine, influenced by expatriate communities, has spurred demand for olive oil, while local culinary practices encourage the use of date and palm oils. Additionally, stringent food safety regulations promote transparency, pushing brands towards organic and sustainably sourced offerings. The increasing health consciousness among Qatari consumers further drives the shift towards functional oils, creating a dynamic market landscape.

Underlying macroeconomic factors:
The Edible Oils Market in Qatar is significantly influenced by macroeconomic factors such as fluctuating global oil prices, national economic policies, and consumer spending habits. As Qatar continues to diversify its economy beyond hydrocarbons, fiscal policies aimed at promoting local agriculture and food security bolster the edible oils sector. Additionally, the country's robust economic growth and rising disposable incomes enhance consumer purchasing power, leading to increased demand for premium and health-oriented oil products. Global trends towards sustainability and health consciousness also shape local consumer preferences, driving innovation and competition among brands in the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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