Bread - Qatar

  • Qatar
  • Revenue in the Bread market amounts to US$0.41bn in 2024. The market is expected to grow annually by 6.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$80bn in 2024).
  • In relation to total population figures, per person revenues of US$149.40 are generated in 2024.
  • In the Bread market, volume is expected to amount to 130.30m kg by 2029. The Bread market is expected to show a volume growth of 4.4% in 2025.
  • The average volume per person in the Bread market is expected to amount to 37.1kg in 2024.

Key regions: India, United States, Japan, United Kingdom, China

 
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Analyst Opinion

The Bread market in Qatar has shown minimal growth, due to factors such as low consumer awareness, limited online services, and traditional purchasing habits. However, with increasing health consciousness and the convenience of online shopping, the market is expected to grow in the future.

Customer preferences:
The Bread Market in Qatar has seen a rise in demand for artisanal and locally sourced bread, as consumers prioritize freshness and quality over convenience. This trend is driven by a growing appreciation for traditional and diverse flavors, as well as a desire for healthier options. Additionally, there has been an increase in demand for gluten-free and low-carb bread, reflecting a shift towards healthier and more specialized diets. These emerging preferences are influenced by a mix of cultural influences and health-conscious lifestyles.

Trends in the market:
In Qatar, the Bread Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier options, driven by rising health consciousness among consumers. This trend is reflected in the increasing availability of whole grain and gluten-free breads. Additionally, there is a growing demand for artisanal and specialty breads, as consumers seek unique and premium products. These trends are significant for industry stakeholders, as they present opportunities for innovation and differentiation in the market. However, they also pose challenges for traditional bread manufacturers who may need to adapt their product offerings to meet changing consumer preferences.

Local special circumstances:
In Qatar, the Bread Market of the Bread & Cereal Products Market within The Food market is heavily influenced by cultural factors. Bread is a staple food in Qatar and is deeply rooted in the local cuisine and traditions. The demand for traditional breads, such as khubz and balaleet, remains high, while there is also a growing trend towards healthier and artisanal breads, influenced by the expat population. Additionally, the government's strict regulations on food safety and labeling requirements also impact the market dynamics, leading to a focus on quality and transparency by bread manufacturers and retailers.

Underlying macroeconomic factors:
The Bread Market of the Bread & Cereal Products Market within The Food market is influenced by a variety of macroeconomic factors in Qatar. The country's rapidly growing economy, driven by its vast oil and gas reserves, has led to increased consumer spending and a rising demand for convenience foods. Additionally, government initiatives to diversify the economy and reduce dependence on oil have resulted in a growing middle class, which has further contributed to the growth of the bread market. Moreover, Qatar's favorable regulatory environment and investment in infrastructure have created a conducive market for bread and cereal products. However, the recent economic blockade imposed by neighboring countries has had a negative impact on the market, leading to supply chain disruptions and rising prices.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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