Fresh Fish - Bolivia

Bolivia

Highlights

Revenue in the Fresh Fish market amounts to US$610.10m in 2024. The market is expected to grow annually by 6.61% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$57bn in 2024).
In relation to total population figures, per person revenues of US$48.55 are generated in 2024.
In the Fresh Fish market, volume is expected to amount to 42.14m kg by 2029. The Fresh Fish market is expected to show a volume growth of 4.9% in 2025.0.
The average volume per person in the Fresh Fish market is expected to amount to 2.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Fresh Fish Market in Bolivia is seeing minimal growth due to factors such as limited availability of fresh fish, low consumer awareness, and lack of infrastructure. Despite this, the market is still driven by increasing demand for healthy and sustainable food options.

Customer preferences: As consumers in Bolivia continue to prioritize fresh and locally sourced food, there has been a growing demand for sustainable and eco-friendly seafood options. This trend is driven by a heightened awareness of the impact of overfishing on the environment and a desire to support small-scale, community-based fishing practices. Additionally, with an increasing emphasis on healthy living, there has been a shift towards consuming fish as a protein source, leading to a rise in demand for premium and organically farmed fish products.

Trends in the market: In Bolivia, the Fresh Fish Market of the Fish & Seafood Market within The Food market is experiencing a trend towards sustainable and eco-friendly practices. This includes a shift towards responsible fishing methods, such as using smaller boats and avoiding overfishing. This trend is significant as it aligns with global efforts to preserve marine life and promote ethical practices in the industry. It also has implications for stakeholders, as consumers are increasingly demanding ethically-sourced seafood and companies that embrace sustainability are more likely to attract and retain customers. Additionally, this trend has the potential to improve the overall health of our oceans and ensure the long-term viability of the fish and seafood market in Bolivia.

Local special circumstances: In Bolivia, the Fresh Fish Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's landlocked location and its traditional fishing methods. The lack of access to the sea limits the variety of fish available and drives up prices. Additionally, the strong cultural preference for fresh, locally caught fish contributes to the market's dynamics. This creates a unique market where small-scale, family-owned fishing businesses thrive and large, industrialized fishing operations are less prevalent. These local factors shape the supply and demand dynamics in Bolivia's Fresh Fish Market, creating a distinct market compared to other countries.

Underlying macroeconomic factors: The Fresh Fish Market of the Fish & Seafood Market within The Food market in Bolivia is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. As a developing country, Bolivia's economy is highly dependent on its natural resources, including its fisheries. Any fluctuations in global economic conditions can significantly impact the demand and supply of fresh fish in the country. Additionally, the government's fiscal policies and investments in infrastructure, such as transportation and storage facilities, can affect the availability and pricing of fresh fish in the market. Furthermore, the country's economic health, including its GDP and inflation rates, can also have a significant impact on consumer spending and, subsequently, the demand for fresh fish.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.