Spices & Culinary Herbs - Chile | Statista Market Forecast

Revenue in the Salt & Other Spices market amounts to US$403.00m in 2024. The market is expected to grow annually by 8.59% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$11bn in 2024).
In relation to total population figures, per person revenues of US$20.50 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 23.93m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 8.0% in 2025.0.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.9kg in 2024.

Definition:

The Spices and Culinary Herbs market covers salt, dried seeds, fruits, etc. that are added to food to modify the taste, scent, and color. Examples of culinary herbs include pepper, chilis, curry, parsley, rosemary, and thyme.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Salt, flavor salt
Spices (e.g. black pepper, paprika, cumin, coriander, cinnamon)
Culinary herbs (e.g. basil, parsley, rosemary, oregano

Seasonings
Out-of-home consumption

The Spices & Culinary Herbs Market in Chile is experiencing subdued growth, impacted by various factors such as changing consumer preferences, economic slowdown, and increasing competition. Despite this, the market is expected to grow due to rising demand for natural and healthy ingredients in the food industry.

Customer preferences: The trend towards healthy and sustainable living has led to a rise in demand for organic and locally sourced spices and culinary herbs in Chile. Consumers are becoming more conscious of the environmental and health impacts of their food choices, and are choosing products that align with their values. This has also resulted in an increase in demand for plant-based and vegetarian options in the sauces and spices market. Moreover, there has been a growing interest in traditional Chilean spices and herbs, as consumers seek to connect with their cultural roots and preserve local culinary traditions.

Trends in the market: In Chile, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is experiencing a surge in demand for organic and locally-sourced ingredients. This trend is driven by a growing consumer awareness of the health and environmental benefits of using natural spices and herbs. Along with this, there is a shift towards using unique and exotic flavors, such as Mapuche spices, in traditional Chilean dishes. These trends are expected to continue, providing opportunities for industry stakeholders to expand their product offerings and tap into the growing demand for natural and diverse spice options.

Local special circumstances: In Chile, the Spices & Culinary Herbs market is heavily influenced by the country's rich agricultural landscape and diverse cultural influences. The country's long coastline and fertile soil allow for a wide variety of herbs and spices to be grown and harvested, creating a unique selection of locally sourced ingredients. Additionally, Chile's vibrant culinary scene and love for bold flavors has led to a growing demand for exotic and international spices, further fueling the growth of the market. Furthermore, the country's strict regulations on food safety and quality control ensure that consumers can trust the authenticity and purity of the spices and herbs they purchase.

Underlying macroeconomic factors: The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market in Chile is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. Chile's stable economic growth, business-friendly policies, and strong trade relationships with other countries make it an attractive market for spices and culinary herbs. Additionally, Chile's growing middle class and increasing disposable income are driving the demand for exotic flavors and ingredients, leading to the growth of the market. However, fluctuations in exchange rates and trade policies may impact the import and export of spices and herbs, affecting the market's performance.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.