Sausages - Canada

  • Canada
  • Revenue in the Sausages market amounts to US$1.15bn in 2024. The market is expected to grow annually by 2.32% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in Germany (US$10,820m in 2024).
  • In relation to total population figures, per person revenues of US$29.02 are generated in 2024.
  • In the Sausages market, volume is expected to amount to 109.30m kg by 2029. The Sausages market is expected to show a volume growth of 0.1% in 2025.
  • The average volume per person in the Sausages market is expected to amount to 2.7kg in 2024.

Key regions: Russia, Canada, Spain, United States, Japan

 
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Analyst Opinion

The Sausages Market in the Processed Meat Market of the Meat Market within The Food market in Canada is currently experiencing negligible growth due to various factors. These include changing consumer preferences, increasing competition, and stricter regulations. Despite this, the market is expected to see a slow but steady growth in the coming years.

Customer preferences:
The Sausages Market in the Processed Meat Market of the Meat Market within The Food market is experiencing a rise in demand for plant-based and vegetarian options, driven by consumers' growing concerns about health and sustainability. This trend is influenced by the increasing popularity of flexitarian and vegan diets, as well as the rise of ethical and environmental considerations among younger generations. As a result, meat alternatives and plant-based sausages are becoming more widely available and accepted by consumers.

Trends in the market:
In Canada, the Sausages Market in the Processed Meat Market of the Meat Market within The Food market is seeing a surge in demand for plant-based and vegetarian options, driven by a growing health and environmental consciousness among consumers. This trend is expected to continue, with more manufacturers investing in alternative protein sources and expanding their product offerings. This shift towards healthier and more sustainable options has important implications for industry stakeholders, who must adapt their strategies to cater to this evolving consumer preference. Additionally, the rise of e-commerce and online grocery shopping is also influencing the Sausages Market, providing opportunities for direct-to-consumer sales and increasing the need for efficient supply chain management.

Local special circumstances:
In Canada, the Sausages Market within the Processed Meat Market of the Meat Market is heavily influenced by the country's diverse cultural landscape and strict food regulations. Canadian consumers have a strong preference for locally sourced and natural ingredients, leading to a rise in artisanal and organic sausage options. Additionally, the country's large immigrant population has also influenced the market, with a demand for traditional sausages from various ethnic cuisines. These factors have fueled the growth of the Sausages Market in Canada and created a unique market dynamic compared to other countries.

Underlying macroeconomic factors:
The Sausages Market in the Processed Meat Market of the Meat Market within The Food market in Canada is heavily influenced by macroeconomic factors such as consumer spending, trade policies, and agricultural production. Canada's strong economy and high disposable income levels have led to a growing demand for processed meat products, including sausages. Moreover, the country's free trade agreements with major meat importing countries have opened up new export opportunities for Canadian meat producers. However, fluctuations in agricultural production due to weather conditions and trade tensions with certain countries can impact the supply and pricing of meat products in the market. Additionally, changing consumer preferences towards healthier and more sustainable food options have also influenced the market, leading to a rise in demand for organic and plant-based meat alternatives.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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