Processed & Frozen Fruits - Chile

Revenue in the Processed & Frozen Fruits market amounts to US$229.60m in 2024. The market is expected to grow annually by 5.11% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$11.68 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 41.74m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 3.1% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 1.9kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

In Chile, the Processed & Frozen Fruits Market within the Fruits & Nuts Market in The Food market is experiencing minimal growth, impacted by factors such as limited consumer awareness and sluggish market demand for frozen and processed fruits. Despite this slow growth rate, the market continues to expand due to increasing investment in digital technologies and online health services.

Customer preferences: As Chilean consumers become more health-conscious, there is a growing demand for processed and frozen fruits as convenient and nutritious options. This trend is also influenced by the increasing prevalence of busy lifestyles and the desire for quick and easy meal solutions. Furthermore, the popularity of plant-based diets and veganism is driving the demand for frozen fruits as a versatile ingredient in a variety of dishes.

Trends in the market: In Chile, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a surge in demand for organic and natural products. Consumers are increasingly seeking healthier options and are willing to pay a premium for these products. This trend is expected to continue as consumers become more health-conscious and prioritize sustainable and ethical sourcing. This presents opportunities for industry stakeholders to invest in sustainable sourcing practices and capitalize on the growing demand for natural and organic products in the market. Furthermore, the rise of e-commerce and digital platforms in Chile is also facilitating the growth of the Processed & Frozen Fruits Market, providing easier access for consumers and expanding the potential customer base for industry players.

Local special circumstances: In Chile, the Processed & Frozen Fruits Market within the Fruits & Nuts Market of The Food market is heavily influenced by the country's diverse landscape and climate. Chile's long coastline and varied terrain allow for the cultivation of a wide range of fruits and nuts, making it a major player in the global market. Additionally, Chile's strict regulations and food safety standards ensure high-quality, safe products, giving it a competitive edge. The country's strong focus on sustainability also drives innovation in the market, with companies investing in eco-friendly packaging and production methods.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is greatly impacted by macroeconomic factors in Chile. The country's economic health, as well as global economic trends, play a significant role in the market's performance. Chile has a stable and growing economy, with a strong focus on agricultural exports. This has led to increased investment in the food processing industry, driving the growth of the Processed & Frozen Fruits Market. Additionally, favorable fiscal policies and government support for the agricultural sector have further stimulated market growth. Furthermore, the increasing demand for healthy and convenient food options has also contributed to the rise in demand for processed and frozen fruits in Chile.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.