Processed & Frozen Fruits - Chad | Statista Market Forecast

Revenue in the Processed & Frozen Fruits market amounts to US$33.61m in 2024. The market is expected to grow annually by 6.19% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$1.78 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 10.14m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 2.9% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 0.5kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Chad is seeing minimal growth, influenced by factors like low consumer awareness and limited access to digital technologies. However, the market is expected to expand with increasing health consciousness and the convenience of online services.

Customer preferences: The Processed & Frozen Fruits Market in Chad is witnessing a rise in demand for organic and natural products, as consumers become more health-conscious. This trend is driven by the growing awareness of the benefits of consuming fruits and nuts, especially in light of rising incidences of lifestyle diseases. Moreover, the preference for locally sourced and sustainably produced fruits and nuts is also gaining traction, as consumers become more environmentally conscious.

Trends in the market: In Chad, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a shift towards healthier options, as consumers become more health-conscious. This trend is driven by the rising prevalence of diet-related diseases and an increasing demand for convenience. Industry stakeholders are responding by offering a wider variety of frozen fruits and nuts, incorporating innovative packaging and marketing strategies, and expanding into online sales channels. In addition, there is a growing trend of offering locally-sourced and organic options to cater to the demand for sustainable and ethical products. These trends are expected to continue in the coming years, providing opportunities for growth and innovation in the market.

Local special circumstances: In Chad, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is influenced by the country's geographic location, with limited access to coastal areas for exporting fresh produce. Additionally, the traditional eating habits and preferences of the local population play a significant role in shaping the demand for processed and frozen fruits. Moreover, the lack of proper infrastructure and cold storage facilities also impacts the market, as it limits the shelf life of fresh produce and encourages the consumption of processed and frozen fruits.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market in Chad is primarily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. The country's economic stability, trade policies, and investment in infrastructure have a significant impact on market performance. Additionally, the growing demand for healthier food options, increasing disposable income, and changing consumer preferences towards convenience foods are also driving the market growth. However, challenges such as inadequate infrastructure, political instability, and high import costs may hinder market growth in the country.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.