Processed & Frozen Fruits - Angola

Revenue in the Processed & Frozen Fruits market amounts to US$137.70m in 2024. The market is expected to grow annually by 7.21% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$3.64 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 43.22m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 0.5% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 1.1kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Angola is experiencing subdued growth, impacted by factors such as limited access to technology and low consumer awareness. Despite this, the market is expected to see slow but steady growth due to the convenience and health benefits offered by processed and frozen fruits.

Customer preferences: Consumers in Angola are increasingly gravitating towards processed and frozen fruits due to their convenience and longer shelf life. This trend is further fueled by the rising demand for healthy and convenient food options among busy urban populations. Moreover, the growing influence of Western lifestyles and dietary habits has also led to a surge in demand for processed and frozen fruits, as they are perceived as more modern and convenient substitutes to fresh fruits. This shift in consumer preferences reflects a growing demand for convenience and health in the processed and frozen fruits market.

Trends in the market: In Angola, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is seeing a rise in demand for convenient and healthy food options. This trend is driven by an increase in health consciousness and busy lifestyles. With advancements in technology, there is a growing trend in online grocery shopping and delivery services. This presents opportunities for industry stakeholders to tap into the e-commerce market and cater to the evolving needs of consumers. Additionally, there is a shift towards sustainable and environmentally friendly packaging solutions, which can have long-term implications for the industry.

Local special circumstances: In Angola, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is influenced by the country's diverse geography and its rich agricultural resources, leading to a variety of local, traditional fruit products. However, the market is also impacted by limited infrastructure and logistical challenges, hindering the distribution of these products. Additionally, regulatory barriers, such as strict import regulations and high tariffs, make it difficult for foreign companies to enter the market, creating opportunities for local producers to dominate the industry.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is greatly impacted by macroeconomic factors in Angola. The country's economic health and stability greatly influence consumer spending patterns, which in turn affect the demand for processed and frozen fruits. Furthermore, global economic trends, such as fluctuations in commodity prices and trade policies, can also impact the market's performance. Fiscal policies, such as taxes and subsidies on imported goods, can also affect the competitiveness of processed and frozen fruits in the market. Additionally, investments in infrastructure and technological advancements in the food industry can also drive market growth by improving production and distribution capabilities.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.