Processed & Frozen Fruits - Algeria

Revenue in the Processed & Frozen Fruits market amounts to US$110.10m in 2024. The market is expected to grow annually by 8.90% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$2.38 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 29.34m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 1.0% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 0.6kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Algeria, within the Fruits & Nuts Market of The Food market, is experiencing subdued growth due to factors such as low consumer awareness, limited access to technology, and high import costs. Despite this, the market is expected to grow steadily in the coming years.

Customer preferences: Consumers in Algeria are increasingly opting for processed and frozen fruits due to their convenience and longer shelf life. This trend is mainly driven by the busy lifestyles of urban consumers who are looking for easy and quick meal solutions. Moreover, with a growing health consciousness, there is a rising demand for fruits that are free from preservatives and additives. This has led to an increase in the availability of organic and natural frozen fruit options in the market.

Trends in the market: In Algeria, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a shift towards more sustainable and organic products. This trend is driven by increasing consumer awareness and demand for healthier and environmentally-friendly options. As a result, companies are investing in new technologies and processes to meet this demand. This trend is expected to continue, with potential implications for industry stakeholders such as increased competition and the need for innovative and sustainable solutions.

Local special circumstances: In Algeria, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the country's geography and climate. With a large portion of the country covered by the Sahara Desert, fresh fruits and nuts are not readily available year-round. This has led to a high demand for processed and frozen fruits as a convenient and cost-effective alternative. Additionally, Algeria's cultural preference for preserved and dried fruits has further boosted the market for processed and frozen fruits. Government regulations and import restrictions also play a significant role in shaping the market dynamics, creating challenges for foreign players to enter the market.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market within the Fruits & Nuts Market of The Food market in Algeria is influenced by various macroeconomic factors. Global economic trends, including changes in consumer preferences and trade policies, can impact the demand for processed and frozen fruits. National economic health, such as GDP growth and inflation, can also affect market performance. Fiscal policies, such as taxes and subsidies, can impact the production and consumption of processed and frozen fruits. Other relevant financial indicators, such as exchange rates and consumer spending, can also influence market growth. Furthermore, the increasing prevalence of chronic diseases and the aging population in Algeria are driving the demand for healthy and convenient processed and frozen fruits, creating opportunities for market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.