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Milk Substitutes - Algeria

Algeria
  • Revenue in the Milk Substitutes market amounts to US$16.50m in 2024. The market is expected to grow annually by 18.21% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$10bn in 2024).
  • In relation to total population figures, per person revenues of US$0.36 are generated in 2024.
  • In the Milk Substitutes market, volume is expected to amount to 6.01m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 9.4% in 2025.0.
  • The average volume per person in the Milk Substitutes market is expected to amount to 0.1kg in 2024.

Definition:

Milk substitutes refer to any type of milk not derived from animals. The Milk Substitutes market covers all types of plant-based milk such as soya, almond, oat, rice, coconut, spelt, and other. “Other” includes hazelnut, soya/rice blend, buckwheat, cashew, pea, millet, lupine, hemp, quinoa, flax seed, grain, etc.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Plant-based plain milk (e.g. Almond milk, soy milk, oat milk, coconut milk, rice milk, cashew milk, pea milk, hemp milk, macadamia milk, flax milk, quinoa milk, hazelnut milk, walnut milk)
  • Plant-based flavored milk
  • Unsweetened plant-based milk

Out-Of-Scope

  • Plant-based powdered milk
  • Breast-milk substitutes
  • Baby food
  • Yogurt substitutes
  • Cheese substitutes
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Milk Substitutes Market in Algeria is experiencing steady growth due to factors such as increasing health consciousness, availability of online services, and technological advancements. This market is expected to maintain an average growth rate, influenced by changing dietary preferences and the rise of lactose intolerance.

Customer preferences:
As more consumers in Algeria are adopting vegan and plant-based diets, there has been a rise in demand for milk substitutes made from alternative ingredients such as soy, almond, and coconut. This trend is driven by health and environmental concerns, as well as a growing interest in alternative food sources. Additionally, the availability of a variety of dairy-free options in supermarkets and restaurants is making it easier for individuals to make the switch to milk substitutes.

Trends in the market:
In Algeria, the Milk Substitutes Market within the Dairy Products & Eggs Market is seeing a rise in demand for plant-based milk alternatives. This trend is driven by consumer preferences for healthier and more sustainable options, as well as an increase in lactose intolerance and dairy allergies. In addition, the market is witnessing a shift towards online distribution channels, providing convenience and accessibility for consumers. This trend is expected to continue, with potential implications for industry stakeholders such as dairy producers and retailers who may need to adapt their product offerings and distribution strategies to meet changing consumer preferences.

Local special circumstances:
In Algeria, the Milk Substitutes Market within the Dairy Products & Eggs Market has been influenced by the country's geographical and cultural factors. The nation's hot and arid climate has led to a preference for non-dairy alternatives, such as almond and soy milk, over traditional dairy products. Additionally, the country's large Muslim population, who abstain from consuming dairy during religious holidays, has also contributed to the demand for milk substitutes. Furthermore, strict government regulations on dairy production and importation have limited the availability of traditional dairy products, further driving the growth of the milk substitutes market in Algeria.

Underlying macroeconomic factors:
The Milk Substitutes Market in Algeria is affected by various macroeconomic factors, including global economic trends, national economic health, fiscal policies, and financial indicators. For instance, the growing health consciousness among consumers and the rise in veganism and lactose intolerance are driving the demand for milk substitutes in the country. Additionally, the government's initiatives to promote healthy eating habits and regulate food products are likely to boost market growth. Furthermore, the increasing disposable income and changing consumer preferences are expected to positively impact the market in Algeria.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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