Fresh Seafood - Puerto Rico

  • Puerto Rico
  • Revenue in the Fresh Seafood market amounts to US$134.00m in 2024. The market is expected to grow annually by 4.07% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$11,190m in 2024).
  • In relation to total population figures, per person revenues of US$41.34 are generated in 2024.
  • In the Fresh Seafood market, volume is expected to amount to 4.55m kg by 2029. The Fresh Seafood market is expected to show a volume growth of 2.6% in 2025.
  • The average volume per person in the Fresh Seafood market is expected to amount to 1.3kg in 2024.

Key regions: South Korea, Canada, China, Japan, United States

 
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Analyst Opinion

The Fresh Seafood Market in Puerto Rico is experiencing minimal growth, influenced by factors such as limited availability of fresh seafood, low consumer demand, and competition from imported seafood.

Customer preferences:
Consumers in Puerto Rico are increasingly seeking fresh and locally sourced seafood, driven by a growing awareness of the health and environmental benefits of sustainable fishing practices. This trend is also influenced by a cultural preference for seafood as a staple in traditional Puerto Rican cuisine. Additionally, there has been a shift towards online ordering and delivery of fresh seafood, as consumers prioritize convenience and safety amid the ongoing pandemic. This has led to a rise in the use of online platforms and apps for purchasing seafood, as well as an increase in home cooking and experimentation with new seafood recipes.

Trends in the market:
In Puerto Rico, there is a growing trend towards sustainable and locally sourced seafood in the Fresh Seafood Market of the Fish & Seafood Market within The Food market. This is driven by consumer demand for transparency and environmentally friendly practices. The trajectory of this trend is expected to continue as consumers become more conscious of the impact of their food choices. This trend has significant implications for industry stakeholders, as it requires a shift towards sustainable fishing practices and supply chain transparency. It also presents opportunities for market differentiation and increased consumer loyalty.

Local special circumstances:
In Puerto Rico, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the island's location in the Caribbean Sea. This allows for a diverse and abundant selection of fresh seafood, including local favorites like conch and octopus. Additionally, the island's unique cultural heritage, with its strong ties to both Spanish and African cuisine, plays a significant role in shaping the demand and availability of different types of seafood. Furthermore, Puerto Rico's strict regulations for sustainable fishing practices ensure the quality and freshness of the seafood, making it a sought-after destination for seafood lovers.

Underlying macroeconomic factors:
The Fresh Seafood Market of the Fish & Seafood Market within The Food market is influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. In countries with a stable economy and favorable fiscal policies, the market is expected to experience growth due to increased consumer spending power. On the other hand, regions with economic instability and restrictive fiscal policies may experience slower market growth. Additionally, fluctuations in global seafood demand and supply, as well as trade policies and tariffs, can significantly impact the performance of the Fresh Seafood Market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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