Yogurt - Republic of the Congo

  • Republic of the Congo
  • Revenue in the Yogurt market amounts to US$2.68m in 2024. The market is expected to grow annually by 4.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$45,720m in 2024).
  • In relation to total population figures, per person revenues of US$0.43 are generated in 2024.
  • In the Yogurt market, volume is expected to amount to 1.05m kg by 2029. The Yogurt market is expected to show a volume growth of 1.3% in 2025.
  • The average volume per person in the Yogurt market is expected to amount to 0.2kg in 2024.

Key regions: Russia, Spain, South Korea, Philippines, United States

 
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Analyst Opinion

The Yogurt Market in the Republic of the Congo has seen minimal growth due to factors such as low consumer awareness and limited access to digital technologies. However, there is potential for growth in the future with increasing health consciousness among consumers and the convenience of online services.

Customer preferences:
As health and wellness become increasingly important to consumers in Republic of the Congo, there has been a notable shift towards healthier food options, including yogurt. This trend is driven by a growing awareness of the benefits of probiotics and the desire for convenient, nutritious snacks. Additionally, there has been a rise in demand for plant-based yogurt alternatives, as more individuals are adopting vegetarian and vegan diets for health or ethical reasons.

Trends in the market:
In Republic of the Congo, the Yogurt Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based yogurt alternatives, driven by growing health consciousness and concerns over animal welfare. This trend is expected to continue, with consumers increasingly seeking out dairy-free options. This has led to the emergence of new players in the market, offering a variety of innovative and flavorful plant-based yogurt products. Industry stakeholders must keep up with this trend and adapt their product offerings to cater to the changing consumer preferences.

Local special circumstances:
In Republic of the Congo, the Yogurt Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's tropical climate and rich agricultural resources. The market is also shaped by the local cultural preference for fresh, natural dairy products, leading to a high demand for locally-sourced and organic options. Additionally, government regulations on food safety and import restrictions play a significant role in shaping the market dynamics.

Underlying macroeconomic factors:
The Yogurt Market of the Dairy Products & Eggs Market within The Food market in Republic of the Congo is influenced by macroeconomic factors such as consumer purchasing power, government policies, and market competition. The country's economic growth, inflation rates, and disposable income levels all play a significant role in shaping consumer behavior and demand for yogurt products. In addition, government initiatives to promote healthy eating habits and investments in dairy industry infrastructure also impact market growth. Moreover, increasing competition from foreign dairy brands and fluctuating prices of raw materials further contribute to the overall performance of the yogurt market in the Republic of the Congo.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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