Cheese - Turkmenistan

  • Turkmenistan
  • Revenue in the Cheese market amounts to US$157.90m in 2024. The market is expected to grow annually by 13.72% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$32,020m in 2024).
  • In relation to total population figures, per person revenues of US$23.94 are generated in 2024.
  • In the Cheese market, volume is expected to amount to 25.76m kg by 2029. The Cheese market is expected to show a volume growth of 5.5% in 2025.
  • The average volume per person in the Cheese market is expected to amount to 3.0kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Cheese Market in Turkmenistan within The Food market is currently experiencing mild growth, influenced by factors such as increasing consumer demand for dairy products, growing awareness about the health benefits of cheese, and the convenience of online purchasing options.

Customer preferences:
As the population in Turkmenistan continues to age, there has been a noticeable increase in demand for healthier and more nutritious food options. This has led to a growing preference for natural and organic cheese products, as well as a rise in demand for dairy alternatives such as plant-based cheeses. Additionally, there has been a shift towards more convenient and on-the-go options, with single-serving cheese snacks and individually wrapped cheese slices becoming increasingly popular among busy consumers.

Trends in the market:
In Turkmenistan, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a rise in demand for artisanal and organic cheese products. This trend can be attributed to the increasing health consciousness among consumers and a growing preference for natural and locally-sourced foods. The significance of this trend lies in the potential for higher profit margins for cheese producers and retailers. Additionally, this trend may also lead to the development of niche markets and specialized cheese products. As a result, industry stakeholders should focus on diversifying their product offerings and marketing strategies to cater to this growing demand. This trend is expected to continue in the future, as consumers become more health-conscious and seek out high-quality and unique cheese products.

Local special circumstances:
In Turkmenistan, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's geographical location and cultural preferences. The landlocked nature of the country limits access to certain types of dairy products, resulting in a higher demand for cheese. Additionally, the Turkmen people have a strong affinity for dairy products, making cheese a staple in their diet. Regulatory barriers also play a role in the market, with government restrictions on the import of certain types of cheese, leading to a preference for locally produced varieties. These factors contribute to the unique dynamics of the Cheese Market in Turkmenistan.

Underlying macroeconomic factors:
The Cheese Market of the Dairy Products & Eggs Market within The Food market in Turkmenistan is affected by macroeconomic factors such as the country's economic growth, government policies, and consumer purchasing power. Turkmenistan's growing economy and rising disposable income have led to an increase in demand for dairy products, including cheese. Furthermore, favorable government policies and investments in the food industry have contributed to the growth of the market. However, challenges such as limited access to international markets and fluctuating prices of raw materials may hinder the market's growth. Additionally, the increasing health consciousness among consumers and the growing trend of incorporating dairy products in the daily diet are also driving the demand for cheese in Turkmenistan.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)