Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Cheese Market in Azerbaijan has been slowly growing due to factors such as a minimal growth rate, low consumer awareness, and limited availability of online services. Despite this, the market is expected to experience modest growth as digital technologies continue to be adopted in the food industry.
Customer preferences: Consumers in Azerbaijan are increasingly turning towards healthier and more sustainable food options, leading to a rise in demand for organic and locally sourced cheese. This trend is driven by a growing awareness of the health benefits of natural and unprocessed foods, as well as a desire to support local farmers and businesses. Additionally, as more individuals adopt vegetarian and plant-based diets, there is a growing demand for alternative cheese options made from plant-based ingredients.
Trends in the market: In Azerbaijan, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards organic and artisanal cheese production. This trend is driven by consumer demand for healthier and more natural options. Additionally, there is a growing interest in imported cheeses, particularly from European countries. This trajectory is significant for industry stakeholders as it presents opportunities for market expansion and diversification. However, it also poses challenges for traditional cheese producers who may struggle to compete with imported products. To stay competitive, industry players may need to innovate and adapt to changing consumer preferences in order to maintain their market share.
Local special circumstances: In Azerbaijan, the Cheese Market within the Dairy Products & Eggs Market of The Food market is heavily influenced by the country's rich dairy farming traditions and the availability of high-quality local milk. This has led to a wide variety of unique and flavorful cheeses, such as the popular "Sheki halva", a sweet and nutty cheese. Additionally, the country's geographical location between Europe and Asia has created a diverse culinary culture, resulting in a demand for both traditional and exotic cheese varieties. Furthermore, the government's efforts to promote local agriculture and support small businesses have contributed to the growth of the Cheese Market, with many artisanal cheese producers emerging in recent years.
Underlying macroeconomic factors: The Cheese Market in Azerbaijan is heavily influenced by macroeconomic factors such as the country's economic growth, inflation rate, and government policies. As Azerbaijan's economy continues to grow and consumer purchasing power increases, the demand for dairy products, including cheese, is also expected to rise. Additionally, the government's efforts to boost the agriculture sector and increase dairy production have positively impacted the cheese market. However, fluctuations in global milk prices and trade policies can also impact the market's performance. Furthermore, the country's increasing population and changing dietary preferences towards protein-rich foods have also contributed to the growth of the cheese market in Azerbaijan.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights