Oils & Fats - Chad

Chad

Highlights

Revenue in the Oils & Fats market amounts to US$422.10m in 2024. The market is expected to grow annually by 7.55% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$46bn in 2024).
In relation to total population figures, per person revenues of US$22.40 are generated in 2024.
In the Oils & Fats market, volume is expected to amount to 74.00m kg by 2029. The Oils & Fats market is expected to show a volume growth of 3.1% in 2025.0.
The average volume per person in the Oils & Fats market is expected to amount to 3.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Oils & Fats Market in Chad is experiencing minimal growth due to factors such as limited consumer awareness, fluctuating prices of raw materials, and competition from imported products, which challenge local producers in meeting rising demand for diverse edible options.

Customer preferences: Consumers in Chad are showing a growing interest in healthier and more diverse cooking oils, reflecting a shift towards nutritional awareness and wellness. This trend is influenced by younger demographics prioritizing health and wellness, leading to increased demand for oils that are perceived as healthier, such as olive and sunflower oil. Additionally, urbanization is contributing to a change in cooking habits, with more individuals seeking convenience and variety in their food choices. Cultural influences are also fostering a desire for traditional oils, promoting a blend of modern and local preferences in the market.

Trends in the market: In Chad, the Oils & Fats market is experiencing a notable shift as consumers increasingly gravitate towards healthier options, such as olive and sunflower oils, driven by a growing awareness of nutrition and wellness. This trend is particularly prominent among younger demographics, who prioritize health-conscious cooking. Urbanization is further influencing this trajectory, as individuals seek convenient and diverse food choices. Additionally, cultural ties to traditional oils are fostering a unique blend of modern and local preferences, which presents significant opportunities for industry stakeholders to innovate and cater to evolving consumer demands.

Local special circumstances: In Chad, the Oils & Fats market is shaped by unique geographical and cultural factors that influence consumer preferences and industry dynamics. The country's reliance on locally sourced ingredients fosters a strong affinity for traditional oils like groundnut and palm oil, which are integral to Chad's culinary heritage. Additionally, the arid climate impacts oil production methods, emphasizing the need for sustainable practices. Regulatory frameworks also play a role, with efforts to promote agricultural development and improve food safety standards, encouraging innovation in healthier oil options while preserving cultural culinary practices.

Underlying macroeconomic factors: The Oils & Fats market in Chad is significantly influenced by macroeconomic factors such as the country's overall economic stability, inflation rates, and access to international markets. A growing economy can enhance consumer purchasing power, leading to increased demand for diverse cooking oils beyond traditional options. Conversely, high inflation may limit affordability, impacting consumption patterns. Additionally, global trends in health-conscious eating and sustainability are prompting local producers to adapt, seeking to innovate healthier oil alternatives. Fiscal policies promoting agricultural investment and infrastructure development also play a crucial role, fostering an environment conducive to market growth and attracting foreign investment in the oils and fats sector.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.