Definition:
The Ready-to-Eat Meals market covers prepared food and meals that can be eaten as is or after minimal preparation. These meals do not require cooking and are typically consumed after heating. These meals may also include disposable eating utensils. Classic frozen foods include meat, fish, vegetables, filled pasta, and frozen pizzas.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Convenience Food Market in Chad has been experiencing minimal growth, impacted by factors such as low consumer awareness and limited access to digital technologies. Despite this, the Ready-to-Eat Meals Market shows promise with its convenience and growing demand for quick meal options.
Customer preferences: As the busy lifestyles of consumers in Chad continue to demand convenience, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is experiencing a rise in demand for healthier options. This shift is driven by a growing awareness of the impact of diet on health and the desire for more nutritious and balanced meals. Additionally, the increasing presence of international fast food chains and Western influences has also led to a rise in demand for global cuisines, further driving the growth of the Ready-to-Eat Meals Market in Chad.
Trends in the market: In Chad, the ready-to-eat meals market within the convenience food market is experiencing a surge in demand due to the growing urbanization and busy lifestyles. This trend is expected to continue in the coming years, with the rise in disposable income and adoption of Western eating habits. Additionally, there is a shift towards healthier and organic options in the ready-to-eat meals market, as consumers become more health-conscious. This presents an opportunity for industry stakeholders to capitalize on this trend and offer more nutritious options for consumers. However, it also poses a challenge for traditional players to adapt and stay competitive in a rapidly evolving market.
Local special circumstances: In Chad, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is heavily influenced by the country's climate and geography. With harsh climatic conditions and limited access to fresh produce, there is a growing demand for shelf-stable, ready-to-eat meals. This has led to the emergence of local brands offering traditional Chadian dishes in convenient packaging. Additionally, strict regulations on food imports have created a barrier for international brands, giving local players an advantage in the market.
Underlying macroeconomic factors: The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is heavily influenced by macroeconomic factors such as changing consumer lifestyles, rising disposable income, and increasing urbanization. As more people lead busy lives, the demand for convenient and quick meal options is rising, leading to a growth in the ready-to-eat meals market. Additionally, national economic health and fiscal policies play a crucial role in the performance of this market, as well as global economic trends that can impact food prices and consumer spending. Other financial indicators, such as inflation rates and exchange rates, also affect the market by influencing production and import costs.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights