Confectionery - El Salvador

  • El Salvador
  • Revenue in the Confectionery market amounts to US$341.30m in 2024. The market is expected to grow annually by 2.71% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$84bn in 2024).
  • In relation to total population figures, per person revenues of US$53.35 are generated in 2024.
  • In the Confectionery market, volume is expected to amount to 51.13m kg by 2029. The Confectionery market is expected to show a volume growth of 1.5% in 2025.
  • The average volume per person in the Confectionery market is expected to amount to 7.5kg in 2024.

Key regions: Spain, Canada, Japan, South Korea, Russia

 
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Analyst Opinion

The Confectionery Market in El Salvador is experiencing minimal growth due to factors such as changing consumer preferences, increasing health consciousness, and the convenience of online sales. Despite the negligible growth rate, the market is expected to expand in the future with the rise of innovative products and the growing popularity of premium confectioneries.

Customer preferences:
Consumers in El Salvador are increasingly turning towards healthier snacking options, such as fruit and vegetable-based snacks, as they become more health-conscious. This trend is driven by the rising awareness of the negative impact of excessive sugar consumption on health. In addition, there is a growing demand for organic and natural confectionery products, indicating a shift towards more sustainable and clean-label options. This shift is also influenced by the country's growing middle class and their willingness to pay a premium for healthier and higher quality snacks.

Trends in the market:
In El Salvador, the Confectionery market is experiencing a rise in demand for healthier and more natural options, with consumers becoming more health-conscious. This trend is expected to continue, as consumers prioritize products with clean labels and sustainable sourcing practices. Additionally, the market is witnessing a shift towards premium and indulgent products, as consumers look for unique and exotic flavors. This trend is significant for industry stakeholders, as it presents opportunities for innovation and product differentiation. However, it also poses challenges for traditional players who may need to adapt their offerings to meet changing consumer preferences. As the market continues to evolve, it is important for industry stakeholders to stay updated on consumer trends and adapt their strategies accordingly.

Local special circumstances:
In El Salvador, the Confectionery & Snacks Market within The Food market is heavily influenced by the country's geographical location and cultural preferences. Being located in Central America, the market is shaped by the availability of local ingredients and flavors, leading to a diverse range of traditional confectionery products. Additionally, the country's regulatory environment, such as import regulations and taxes, can impact the availability and pricing of imported confectionery products. These unique local factors play a crucial role in shaping the dynamics of the Confectionery Market in El Salvador.

Underlying macroeconomic factors:
The Confectionery Market of the Confectionery & Snacks Market within The Food market is greatly impacted by macroeconomic factors such as consumer spending power, inflation rates, and economic stability. As global economic trends continue to shift, consumer preferences for indulgent and affordable treats may fluctuate, impacting market demand. Additionally, national economic health and fiscal policies, such as tax rates and trade agreements, can affect production costs and market competitiveness. Other relevant financial indicators, such as currency exchange rates and interest rates, may also impact market performance. Overall, a stable and growing economy can support the growth of the Confectionery Market, while economic instability and unfavorable policies may hinder market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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