Definition:
The Other Cereal Products market covers several products that are made from grains, that are not considered bread, pasta, rice, and breakfast cereals, and include items such as flour, baking flour, semolina, couscous, and bulgur.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Other Cereal Products Market in Chad is experiencing minimal growth, influenced by factors such as low consumer awareness and limited access to digital technologies. Despite these challenges, the market is expected to grow steadily due to the increasing demand for healthy and convenient food options.
Customer preferences: As health and wellness trends continue to gain momentum in Chad, there has been a noticeable shift towards alternative cereal options in the Other Cereal Products Market. More consumers are opting for gluten-free, organic, and functional cereals, reflecting a growing interest in clean and nutritious food choices. This can be attributed to the increasing awareness of the health benefits of these products and the rising demand for natural and sustainable options. Additionally, with the rise of busy urban lifestyles, there has been a rise in demand for convenient and on-the-go cereal products, such as cereal bars and single-serving packs.
Trends in the market: In Chad, the Other Cereal Products Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier options, such as organic and gluten-free cereals. This trend is driven by an increasing awareness of health and wellness, as well as a growing demand for natural and sustainable products. Additionally, there is a rising preference for convenience, leading to the popularity of single-serve and on-the-go cereal products. These trends are significant for industry stakeholders, as they present opportunities for product innovation and differentiation. However, it also poses challenges in terms of supply chain management and pricing strategies. As the demand for healthy and convenient cereal products continues to grow, manufacturers and retailers need to adapt and stay ahead of the curve to remain competitive in the market.
Local special circumstances: In Chad, the Other Cereal Products Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's agricultural economy. The local production of sorghum, a key cereal crop, has led to a strong demand for cereal-based products. Additionally, the country's Muslim population, who adhere to halal dietary restrictions, has also shaped the market by driving the popularity of halal-certified cereal products. Moreover, government initiatives to promote small-scale food processing businesses have also contributed to the growth of the market. These unique factors have created a distinct market dynamic in Chad's Other Cereal Products Market.
Underlying macroeconomic factors: The Other Cereal Products Market within the Bread & Cereal Products Market of The Food market in Chad is influenced by various macroeconomic factors. These include global economic trends, national economic health, fiscal policies, and other relevant financial indicators. For instance, economic stability and favorable fiscal policies can drive demand and consumption of cereal products in the country. Additionally, the level of investment in agricultural infrastructure and farming technology can impact the production and supply of cereal products, ultimately affecting market performance. Moreover, changing consumer preferences and dietary patterns, influenced by economic factors, can also impact the demand for other cereal products in Chad.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights