Juices - Papua New Guinea

  • Papua New Guinea
  • Revenue, at home (e.g., revenue generated in supermarkets and convenience stores) in the Juices market amounts to US$5.56m in 2024.
  • Revenue, out-of-home (e.g., revenue generated in restaurants and bars) amounts to US$2.71m in 2024.
  • Revenue, combined amounts to US$8.27m in 2024.
  • The revenue, at home is expected to grow annually by 4.56% (CAGR 2024-2029).
  • In global comparison, most revenue, at home is generated in the United States (US$13,710m in 2024).
  • In relation to total population figures, the average revenue per capita, at home of US$0.53 are generated in 2024.
  • In the Juices market, volume, at home is expected to amount to 3.71m L by 2024.
  • Volume, out-of-home is expected to amount to 472.50k L in 2024.
  • Volume, combined is expected to amount to 4.19m L in 2024.
  • The Juices market is expected to show a volume growth, at home of 0.6% in 2025.
  • The average volume per person, at home in the Juices market is expected to amount to 0.35L in 2024.

Key regions: Europe, Philippines, Worldwide, Australia, Nigeria

 
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Analyst Opinion

The Juices market in Papua New Guinea is experiencing significant growth and development in recent years. Customer preferences in Papua New Guinea are shifting towards healthier beverage options, which has led to an increased demand for juices. Consumers are becoming more health-conscious and are actively seeking out products that are natural, nutritious, and free from artificial additives. This trend is in line with the global shift towards healthier lifestyles and the growing awareness of the importance of maintaining a balanced diet. As a result, the demand for juices, which are perceived as a healthier alternative to carbonated soft drinks, is on the rise. Trends in the market indicate that consumers in Papua New Guinea are increasingly seeking out a wider variety of juice flavors. While traditional flavors such as orange and apple remain popular, there is a growing demand for more exotic and tropical flavors. This trend can be attributed to the rich natural resources and diverse agricultural landscape of Papua New Guinea, which allows for the production of a wide range of fruit varieties. Additionally, consumers are also looking for juices that are made from organic and sustainably sourced ingredients, reflecting a growing concern for the environment and sustainability. Local special circumstances in Papua New Guinea also contribute to the development of the Juices market. The country is known for its abundant natural resources, including a wide variety of fruits that are well-suited for juice production. The tropical climate and fertile soil provide ideal conditions for fruit cultivation, resulting in high-quality and flavorful fruits. This local advantage allows juice manufacturers in Papua New Guinea to produce juices that are both delicious and nutritious, appealing to local consumers. Underlying macroeconomic factors also play a role in the growth of the Juices market in Papua New Guinea. The country's economy has been steadily growing in recent years, leading to an increase in disposable income and purchasing power among consumers. This has resulted in a greater willingness to spend on premium and healthier products, including juices. Additionally, the government of Papua New Guinea has been actively promoting the development of the agriculture sector, which includes the fruit industry. This support from the government has led to increased investment in fruit cultivation and juice production, further driving the growth of the Juices market. In conclusion, the Juices market in Papua New Guinea is experiencing growth and development due to changing customer preferences towards healthier beverage options, a demand for a wider variety of juice flavors, local special circumstances such as abundant natural resources, and underlying macroeconomic factors such as a growing economy and government support for the agriculture sector.

Methodology

Data coverage:

The data encompasses B2C enterprises. The at-home market covers retail sales via super- and hypermarkets, eCommerce, convenience stores, or similar sales channels. The out-of-home data encompasses all sales to hotels, restaurants, catering, cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. Both the at-home and the out-of-home market are valued at retail selling prices including all sales and consumption taxes.

Modeling approach:

Market sizes are determined through a Top-Down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending (e.g. consumer spending on Non-Alcoholic Drinks, consumer spending at Hotels, Restaurants etc.), and price level index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Non-Alcoholic Drinks market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Key Players
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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