Fresh Vegetables - Sweden

  • Sweden
  • Revenue in the Fresh Vegetables market amounts to US$3.33bn in 2024. The market is expected to grow annually by 4.04% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$312.30 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 1,349.00m kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 2.6% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 115.7kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
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Analyst Opinion

The Fresh Vegetables Market in Sweden has seen negligible growth, influenced by factors such as shifting consumer preferences towards convenience, seasonal availability of produce, and heightened awareness of sustainability, impacting demand across various vegetable categories.

Customer preferences:
Consumers in Sweden are increasingly prioritizing organic and locally-sourced fresh vegetables, reflecting a growing awareness of sustainability and support for local farmers. This trend is further amplified by the younger demographic's focus on health and wellness, leading to a preference for plant-based diets. Additionally, busy lifestyles are driving demand for convenient packaging and ready-to-eat vegetable options. Seasonal eating is gaining traction, with consumers seeking to align their diets with local harvests, influencing purchasing behaviors across various vegetable categories.

Trends in the market:
In Sweden, the fresh vegetables market is experiencing a surge in demand for organic and locally-sourced produce, largely driven by a consumer shift towards sustainability and a preference for supporting local farmers. The younger demographic is particularly influential, as health-conscious choices and plant-based diets gain popularity. Additionally, the increasing pace of life has led to a preference for convenient packaging and ready-to-eat vegetable options. Seasonal eating is also becoming prominent, prompting retailers to align their offerings with local harvests, ultimately reshaping purchasing behaviors and creating opportunities for industry stakeholders to innovate in product development and marketing strategies.

Local special circumstances:
In Sweden, the fresh vegetables market is uniquely shaped by its geographic diversity, which allows for a wide variety of local produce to thrive across different regions. The cultural emphasis on sustainability and environmental consciousness, rooted in a long history of ecological awareness, influences consumer preferences towards organic and locally-sourced options. Additionally, stringent regulatory standards for food safety and environmental impact encourage farmers to adopt sustainable practices, further driving the market dynamics towards health-oriented and ethically-produced vegetables.

Underlying macroeconomic factors:
The Fresh Vegetables market in Sweden is significantly influenced by macroeconomic factors such as national economic stability, consumer spending patterns, and global agricultural trends. A robust national economy, characterized by low unemployment and steady GDP growth, fosters higher disposable incomes, allowing consumers to prioritize organic and locally-sourced produce. Additionally, global supply chain dynamics and climate change impact the availability and pricing of fresh vegetables, driving innovation in sustainable farming practices. Sweden’s commitment to environmentally friendly policies, alongside EU regulations, further shapes market performance by promoting organic farming and reducing carbon footprints, thus aligning with consumer demand for health-conscious and ethically produced options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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