Yogurt - Sweden

  • Sweden
  • Revenue in the Yogurt market amounts to US$1.25bn in 2024. The market is expected to grow annually by 6.84% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$45,720m in 2024).
  • In relation to total population figures, per person revenues of US$117.30 are generated in 2024.
  • In the Yogurt market, volume is expected to amount to 0.49bn kg by 2029. The Yogurt market is expected to show a volume growth of 4.3% in 2025.
  • The average volume per person in the Yogurt market is expected to amount to 36.5kg in 2024.

Key regions: Russia, Spain, South Korea, Philippines, United States

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Yogurt Market in Sweden is experiencing minimal growth, influenced by factors such as increasing health consciousness and convenience of online services. Despite this, the Dairy Products & Eggs Market within The Food market is still seeing slight growth, driven by the growing demand for healthier food options.

Customer preferences:
As health consciousness continues to rise, the demand for healthier and more nutritious options in the yogurt market of the Dairy Products & Eggs Market within The Food market in Sweden is also increasing. This is driven by a growing interest in plant-based and organic products, as well as a focus on gut health and digestive wellness. Additionally, the rise of flexitarian and vegetarian diets among younger generations has led to a demand for yogurt alternatives made from non-dairy sources such as coconut, almond, and oat milk. This shift towards healthier and more sustainable options is also influenced by the cultural value placed on health and wellness in Sweden.

Trends in the market:
In Sweden, the Yogurt Market within the Dairy Products & Eggs Market is seeing an increase in demand for healthier, plant-based yogurt options. This trend is driven by the growing consumer awareness and preference for sustainable and ethical food choices. Additionally, there has been a rise in yogurt consumption among health-conscious individuals, leading to a surge in sales. This trend is expected to continue, with companies investing in innovative and eco-friendly packaging solutions and expanding their product lines to cater to this evolving market. These developments have significant implications for industry stakeholders, as they need to adapt to meet the changing demands of consumers and stay competitive in the market.

Local special circumstances:
In Sweden, the Yogurt Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong culture of health and wellness. With a high demand for organic and natural products, Swedish consumers are drawn to yogurt as a healthy and nutritious option. Additionally, the country's strict regulations on food labeling and production ensure that only high-quality products enter the market. This emphasis on quality and health-consciousness sets the Swedish yogurt market apart from others, creating a unique selling point for both local and international brands.

Underlying macroeconomic factors:
The Yogurt Market of the Dairy Products & Eggs Market within The Food market in Sweden is heavily influenced by macroeconomic factors such as consumer spending, population demographics, and government policies. The country's stable economic growth, high disposable income, and changing consumer preferences towards healthier food options have led to a steady increase in demand for yogurt. Additionally, the Swedish government's focus on promoting a healthy lifestyle and sustainable food production has also positively impacted the yogurt market. However, the market may face challenges in the future due to rising competition from alternative plant-based dairy products and potential economic downturns.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)