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Sauces & Spices - Bahrain

Bahrain
  • Revenue in the Sauces & Condiments market amounts to US$64.65m in 2024. The market is expected to grow annually by 4.45% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$46bn in 2024).
  • In relation to total population figures, per person revenues of US$43.14 are generated in 2024.
  • In the Sauces & Condiments market, volume is expected to amount to 13.04m kg by 2029. The Sauces & Condiments market is expected to show a volume growth of 2.2% in 2025.0.
  • The average volume per person in the Sauces & Condiments market is expected to amount to 8.0kg in 2024.

Definition:

The Sauces & Spices market covers all substances that are additional ingredients used during the food preparation process. Sauces are defined as liquid or semi-liquid preparations that are used to improve the flavor, texture, and appearance of a dish. Spices are dried seeds, fruits, etc. that are added to food to add taste, scent, and color.

Structure:

The market consists of three different submarkets:

  • The Tomato Ketchup market covers seasoned sauces most commonly based on tomatoes. It is often used as a condiment for fast food such as burgers and fries.
  • The Other Sauces market covers other types of sauces other than ketchup, such as mustard, mayonnaise, soy sauce, BBQ sauce, and other emulsified sauces as well as products for preparing sauces, i.e., gravy granules and bouillon cubes.
  • The Spices and Culinary Herbs market covers salt, spices, and culinary herbs such as pepper, chilis, curry, parsley, rosemary, and thyme.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Ketchup
  • Sauces
  • Seasonings
  • Spices and herbs

Out-Of-Scope

  • Vegetable Oils
  • Out-of-home consumption
Sauces & Spices: market data & analysis - Cover

Market Insights report

Sauces & Spices: market data & analysis

Study Details

    Revenue

    Notes: Data was converted from local currencies using average exchange rates of the respective year.

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Volume

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Price

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Sales Channels

    Most recent update: Nov 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Analyst Opinion

    The Sauces & Spices market in Bahrain's Food Market is experiencing slow growth, influenced by factors such as limited consumer awareness and traditional cooking methods. The sub-markets of Tomato Ketchup, Other Sauces, and Spices & Culinary Herbs contribute to this trend. However, with increasing health consciousness and rising demand for convenience, there is potential for growth in this market.

    Customer preferences:
    The Sauces & Spices Market within The Food market is experiencing a growth in demand for organic and all-natural products. This trend is driven by a growing consumer preference for healthier and more sustainable food options. Additionally, there is an increasing demand for international and exotic flavors, as consumers are becoming more adventurous in their culinary choices. This trend is influenced by the diverse cultural backgrounds of Bahrain and Saudi Arabia, as well as the growing popularity of global cuisine.

    Trends in the market:
    In Bahrain and Sauces & Spices Market within The Food market, there is a noticeable shift towards healthier and more natural options. Consumers are increasingly seeking out products with clean and transparent ingredient lists, as well as those that cater to special dietary needs such as gluten-free or vegan. This trend is expected to continue as consumers become more health-conscious and prioritize wellness in their food choices. Industry stakeholders should anticipate the demand for healthier and more natural sauces and spices, and consider incorporating these options into their product offerings to stay competitive in the market.

    Local special circumstances:
    In Bahrain, the Sauces & Spices Market within The Food market is heavily influenced by the country's rich culinary heritage and cultural diversity. The demand for local spices and sauces is high, as Bahrainis prefer to use traditional ingredients in their cooking. Additionally, the government's focus on promoting Bahraini cuisine and supporting local businesses has led to a thriving market for these products. In Saudi Arabia, the market is driven by the rising health consciousness among consumers, leading to a demand for healthier and organic sauces and spices. This trend is also influenced by the country's strict regulations on food safety.

    Underlying macroeconomic factors:
    The Sauces & Spices Market within The Food market in Bahrain and Saudi Arabia is greatly influenced by macroeconomic factors, including the overall economic health of the countries, government policies, and global economic trends. These factors play a significant role in shaping the demand and supply dynamics of the market, as well as the overall performance of the industry. In recent years, both Bahrain and Saudi Arabia have seen steady economic growth, with increasing disposable incomes and a growing population. This has resulted in a higher demand for convenience foods, including sauces and spices, driving the growth of the market. Additionally, government initiatives to promote local food production and reduce dependence on imports have also positively impacted the market, creating opportunities for local producers and suppliers. However, fluctuations in global food prices and currency exchange rates can also affect the market, making it essential for businesses to closely monitor and adapt to these macroeconomic factors to maintain a competitive edge.

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

    Modeling approach:

    Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

    Additional notes:

    The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

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    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

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