Butter - Ukraine

  • Ukraine
  • Revenue in the Butter market amounts to US$0.86bn in 2024. The market is expected to grow annually by 10.24% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$6,891m in 2024).
  • In relation to total population figures, per person revenues of US$22.69 are generated in 2024.
  • In the Butter market, volume is expected to amount to 56.58m kg by 2029. The Butter market is expected to show a volume growth of 0.3% in 2025.
  • The average volume per person in the Butter market is expected to amount to 1.20kg in 2024.

Key regions: Canada, Japan, United Kingdom, South Korea, United States

 
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Analyst Opinion

The Butter Market in Ukraine has seen minimal growth, influenced by factors such as fluctuating dairy prices, changing consumer preferences towards healthier alternatives, and economic challenges affecting purchasing power among consumers.

Customer preferences:
In Ukraine, consumer preferences in the Butter Market are shifting towards plant-based alternatives and healthier fats, reflecting a growing awareness of nutrition and wellness. As younger demographics prioritize sustainability and health-conscious choices, there is an increasing demand for organic and artisanal butter products. Additionally, the influence of Western dietary trends has led to a rise in interest for spreads with functional benefits, such as those enriched with omega-3 fatty acids, catering to a more health-focused lifestyle amidst economic constraints.

Trends in the market:
In Ukraine, the Butter Market is experiencing a notable shift towards plant-based alternatives as consumers become more health-conscious and environmentally aware. This trend reflects a broader movement among younger demographics who prioritize sustainability and nutritional value in their dietary choices. There is a rising demand for organic and artisanal butter, alongside innovative spreads enriched with beneficial ingredients like omega-3 fatty acids. These developments signal significant implications for industry stakeholders, urging traditional producers to adapt their offerings and invest in sustainable practices to meet evolving consumer preferences.

Local special circumstances:
In Ukraine, the Butter Market is shaped by a rich dairy heritage, with traditional butter production deeply rooted in local culture. The country’s fertile lands and favorable climate for dairy farming contribute to a strong supply of high-quality milk. Additionally, recent regulatory changes promoting organic farming have spurred interest in artisanal and organic butter products, aligning with consumer preferences for health and sustainability. This unique blend of cultural pride and regulatory support fosters an environment where innovative, locally-sourced butter products can thrive, distinguishing Ukraine's market from others.

Underlying macroeconomic factors:
The Butter Market in Ukraine is significantly influenced by macroeconomic factors such as agricultural productivity, international trade dynamics, and domestic economic stability. The country's emphasis on strengthening its dairy sector through investment and modern farming techniques enhances milk supply, crucial for butter production. Global demand for dairy products and fluctuating commodity prices can impact export opportunities and profitability. Additionally, inflation rates and consumer purchasing power play vital roles in shaping market trends, as rising costs may shift preferences toward more affordable options. Regulatory incentives for organic farming further support innovation and diversification within the butter sector, aligning with growing consumer demand for quality and sustainability.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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