Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
In Moldova, the Cheese Market in the Dairy Products & Eggs Market is experiencing subdued growth, impacted by factors such as limited consumer awareness and traditional dietary preferences. Despite this, convenience and digital technologies continue to drive growth in The Food market at large.
Customer preferences: In Moldova, consumers are showing a growing preference for artisanal and locally sourced cheeses, driven by a desire for authenticity and supporting local producers. Additionally, there has been an increase in demand for plant-based cheese alternatives, reflecting a wider trend towards healthier and more sustainable food choices. This shift in consumer preferences is also influenced by a rising awareness of lactose intolerance and the environmental impact of dairy production.
Trends in the market: In Moldova, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a rise in demand for organic and artisanal cheese products. This trend is driven by a growing awareness and preference for healthier and higher quality food options among consumers. As a result, cheese producers are focusing on sustainable and traditional production methods, using locally-sourced ingredients. This trend is expected to continue, as consumers increasingly prioritize ethical and sustainable food consumption. Industry stakeholders should adapt their production and marketing strategies to align with this trend in order to remain competitive in the market.
Local special circumstances: In Moldova, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's traditional cheese-making techniques and rich agricultural landscape. The abundance of local dairy farms and small-scale producers contribute to a diverse range of high-quality cheeses. Additionally, the country's close proximity to Eastern European and Russian markets creates opportunities for export and import partnerships. However, strict regulations on dairy product imports pose a challenge for international players looking to enter the market. Furthermore, the growing trend of health-conscious consumers in Moldova has led to an increase in demand for organic and plant-based cheese alternatives.
Underlying macroeconomic factors: The Cheese Market in Moldova is significantly impacted by macroeconomic factors, such as the country's economic health and overall global economic trends. Additionally, fiscal policies and financial indicators also play a crucial role in determining the performance of the Cheese Market within the Dairy Products & Eggs Market in The Food market. For instance, a stable and growing economy, coupled with favorable fiscal policies, can lead to increased consumer spending and demand for cheese products. On the other hand, economic downturns and unfavorable fiscal policies can negatively impact market growth. Furthermore, global economic trends, such as changes in trade policies and economic partnerships, can also affect the import and export of cheese products, ultimately influencing market performance.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights