Definition:
The Baby Food market covers specially formulated foods that are intended for infants and small children, most notably in the form of homogenized food preparations. In this market, both supplementary foods (e.g., fruit- and vegetable-based baby food) and infant formula are included.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The baby food market in Israel is experiencing slow growth due to factors such as changing consumer preferences, increasing health concerns, and rising costs of production. This is reflected in the sub-markets of baby milk, cereals, prepared food, and snacks, with negligible growth seen in all segments. The market may see a boost from the introduction of new and innovative products, but overall, the growth rate is expected to remain stagnant in the near future.
Customer preferences: As the demand for healthier and more natural food options continues to rise, the baby food market in Israel has seen a shift towards organic and clean label products. In addition, with the growing awareness of food allergies and intolerances, there has been an increase in demand for allergen-free and hypoallergenic baby food. This trend is also influenced by the increasing number of health-conscious and environmentally conscious parents, who are willing to pay a premium for high-quality and sustainable baby food products.
Trends in the market: In Israel, the Baby Food Market is experiencing a surge in demand for organic and natural baby food products. This trend is driven by the growing awareness among parents about the importance of providing their children with healthy and nutritious food. As a result, major players in the market are increasingly focusing on expanding their product lines to cater to this demand. Furthermore, there is a growing trend of online shopping for baby food, as busy parents prefer the convenience of purchasing products online. This trend is expected to continue in the coming years, with significant implications for retailers and manufacturers in the industry.
Local special circumstances: In Israel, the Baby Food market is influenced by the country's unique cultural and religious practices. Kosher certification is a key factor in purchasing decisions, leading to a demand for certified kosher baby food products. Additionally, the high birth rate and emphasis on healthy eating among Israeli parents drive the demand for organic and all-natural baby food options. Government regulations also play a significant role, with strict guidelines on food labeling and advertising. This creates a competitive landscape for baby food manufacturers to cater to the specific needs and preferences of the Israeli market.
Underlying macroeconomic factors: The performance of the Baby Food Market within The Food market in Israel is heavily influenced by macroeconomic factors such as economic stability, government policies, and consumer spending patterns. Israel's strong economic growth, coupled with its high rate of urbanization and increasing disposable income, has led to a rise in demand for convenient and healthy baby food products. In addition, the country's growing population and rising birth rates have created a favorable market for baby food manufacturers. Furthermore, Israel's supportive government policies towards promoting healthy eating habits and nutrition for infants have also contributed to the growth of the Baby Food Market.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights