Definition:
Prepared baby food is defined as homogenized food that is meant to be consumed by babies. It is created specifically for infants and young children transitioning from milk to solid food. This type of baby food is typically available in jars, pouches, or other containers.
Additional information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Prepared Baby Food Market in Israel has seen modest growth due to factors like changing dietary preferences and busy lifestyles. However, the market's growth rate is impacted by the presence of traditional homemade options and concerns over the nutritional value of packaged baby food.
Customer preferences: The Prepared Baby Food Market in Israel has seen a rise in demand for organic and natural baby food products, as parents become more health-conscious and seek out healthier options for their children. This trend is also driven by the increasing number of working parents who opt for convenient and time-saving options, such as ready-to-eat and on-the-go baby food products. Additionally, there has been a growing preference for international baby food brands, reflecting the diverse cultural influences in the country.
Trends in the market: In Israel, there is a growing demand for organic and natural prepared baby food as parents become more health-conscious and concerned about the ingredients in baby food. This trend is expected to continue as consumers prioritize nutrition and transparency in food products. Additionally, there is a shift towards more convenient options, such as single-serving pouches and on-the-go snacks. This presents opportunities for industry players to innovate and meet the evolving needs of parents. However, there may also be challenges in maintaining a balance between convenience and nutritional value. As the market for prepared baby food grows, there may also be a rise in competition, leading to increased pressure on prices and margins for industry stakeholders.
Local special circumstances: In Israel, the Prepared Baby Food market is heavily influenced by cultural and dietary preferences. Kosher certification is a major requirement for most food products, including baby food, making it a unique factor in the market. Additionally, the country's high birth rate and emphasis on healthy eating have led to a demand for organic and natural baby food options. This has also resulted in the introduction of locally sourced ingredients and traditional flavors to cater to the Israeli market. Furthermore, strict regulations on food labeling and marketing also play a significant role in shaping the dynamics of the Prepared Baby Food market in Israel.
Underlying macroeconomic factors: The Prepared Baby Food Market within the Baby Food Market is also impacted by macroeconomic factors such as consumer spending, population growth, and government regulations. Countries with stable economic environments and a growing population are likely to experience higher demand for prepared baby food, as families have more disposable income and are more likely to purchase convenience products. Additionally, government regulations, such as food safety standards and labeling requirements, can influence market growth by affecting the production and distribution of prepared baby food.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights