Processed & Frozen Vegetables - Argentina

  • Argentina
  • Revenue in the Processed & Frozen Vegetables market amounts to US$1.79bn in 2024. The market is expected to grow annually by 10.13% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$58,130m in 2024).
  • In relation to total population figures, per person revenues of US$38.84 are generated in 2024.
  • In the Processed & Frozen Vegetables market, volume is expected to amount to 2.05bn kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 0.2% in 2025.
  • The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 44.0kg in 2024.

Key regions: China, Canada, Russia, India, Japan

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Processed & Frozen Vegetables Market in Argentina is experiencing minimal growth, influenced by factors such as limited access to digital technologies, low health awareness, and traditional food preferences. Despite this, convenience and shifting consumer preferences are driving some growth in online vegetable sales.

Customer preferences:
The growth of health-consciousness and the increasing demand for convenience has led to a rise in demand for processed and frozen vegetables in Argentina. Busy lifestyles and a growing number of working women have also contributed to the trend, as these products offer a quick and easy solution for meal preparation. Additionally, the rise of online grocery shopping and home delivery services has made it easier for consumers to access these products, further driving their popularity in the market.

Trends in the market:
In Argentina, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is experiencing a significant increase in demand for organic and locally sourced products. This trend is driven by consumer preferences for healthier and more sustainable options. As a result, companies in the industry are investing in technology and innovation to improve production processes and expand their product offerings. This trend is expected to continue, as consumers become more conscious of their food choices and seek out more environmentally friendly options. This presents opportunities for industry stakeholders to differentiate themselves and cater to this growing market segment.

Local special circumstances:
In Argentina, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by the country's large agricultural sector and its export-oriented economy. The fertile lands and favorable climate allow for the production of a wide variety of vegetables, which are then processed and frozen for both domestic consumption and export. Furthermore, Argentina's strong cultural ties to European cuisine have also influenced the demand for frozen vegetables, particularly in urban areas. Additionally, the country's strict food safety regulations have helped to ensure the quality and safety of processed and frozen vegetables, making them a popular choice among consumers.

Underlying macroeconomic factors:
The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market in Argentina is impacted by a range of macroeconomic factors. Global economic trends, such as shifts in consumer preferences towards convenient and healthy food options, are driving the demand for processed and frozen vegetables. The national economic health of Argentina, including factors like inflation and GDP growth, can also impact market performance. Fiscal policies, such as import tariffs and subsidies, can affect the competitiveness of domestic producers in the market. Other relevant financial indicators, such as consumer spending and disposable income, also play a role in shaping the demand for processed and frozen vegetables in Argentina.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)