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Other Dairy Products & Eggs - Lesotho

Lesotho
  • Revenue in the Other Dairy Products & Eggs market amounts to US$51.94m in 2024. The market is expected to grow annually by 8.05% (CAGR 2024-2029).
  • In global comparison, most revenue is generated India (US$49bn in 2024).
  • In relation to total population figures, per person revenues of US$22.05 are generated in 2024.
  • In the Other Dairy Products & Eggs market, volume is expected to amount to 14.94m kg by 2029. The Other Dairy Products & Eggs market is expected to show a volume growth of 3.3% in 2025.0.
  • The average volume per person in the Other Dairy Products & Eggs market is expected to amount to 5.6kg in 2024.

Definition:

The Other Dairy Products & Eggs market covers other products made from animal's milk as well as other types of edible eggs besides chicken eggs.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side next of each box.

In-Scope

  • Preserved and powdered milk
  • Cream
  • Butter milk, condensed milk
  • Curd
  • Yogurt drinks
  • Fortified milk, probiotic milk drinks
  • Quail eggs, Duck eggs, other bird eggs

Out-Of-Scope

  • Milk
  • Yogurt
  • Cheese
  • Chicken eggs

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Other Dairy Products & Eggs Market in Lesotho is experiencing minimal growth due to various factors such as low consumer awareness, limited access to digital technologies, and traditional consumption patterns. Despite the convenience offered by online services, the slow growth rate is impacted by the country's underdeveloped food market and lack of technological advancement.

Customer preferences:
Consumers in Lesotho are increasingly turning to plant-based dairy alternatives, such as almond milk and soy yogurt, due to concerns over animal welfare and health. This trend is also being driven by the rising popularity of veganism and flexitarianism. Additionally, the growing awareness of lactose intolerance and dairy allergies among the population is further fueling the demand for non-dairy options. As a result, the Other Dairy Products & Eggs Market is expected to witness a significant shift towards plant-based products.

Trends in the market:
In Lesotho, there is a growing demand for alternative dairy products, such as plant-based milk and yogurt, due to increasing concerns about health and sustainability. This trend is expected to continue as consumers become more health-conscious and environmentally aware. Additionally, there is a rise in demand for locally produced eggs, as consumers prioritize supporting local farmers and reducing carbon emissions from transportation. This trend presents opportunities for industry stakeholders to diversify their product offerings and tap into the growing demand for sustainable and locally sourced dairy products and eggs. However, it also poses challenges for traditional dairy farmers, who may need to adapt their production methods to remain competitive in the market.

Local special circumstances:
In Lesotho, the Other Dairy Products & Eggs Market is heavily influenced by the country's geographical location and cultural practices. Due to its mountainous terrain, dairy farming is limited and eggs are primarily imported. Additionally, the traditional Basotho diet includes a high consumption of dairy products, making the market for Other Dairy Products & Eggs a key component of the country's food market. The regulatory environment also plays a role, as the government has implemented strict regulations on the import of dairy products in an effort to support local producers. These unique factors contribute to the dynamics of the Other Dairy Products & Eggs Market in Lesotho, setting it apart from other markets.

Underlying macroeconomic factors:
The growth of the Other Dairy Products & Eggs Market within The Food market is also influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. Countries with stable economic conditions and favorable regulatory environments for the dairy industry are likely to experience faster market growth compared to regions with economic uncertainties and strict regulatory barriers. Furthermore, the increasing demand for dairy products in developing countries due to rising income levels and changing dietary preferences is expected to drive the growth of the Other Dairy Products & Eggs Market. Additionally, factors such as government subsidies and investments in dairy infrastructure also play a crucial role in shaping the performance of the market in the given country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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