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  4. Confectionery & Snacks

Snack Food - Iceland

Iceland
  • Revenue in the Snack Food market amounts to US$56.04m in 2024. The market is expected to grow annually by 4.67% (CAGR 2024-2029).
  • In global comparison, most revenue is generated United States (US$52bn in 2024).
  • In relation to total population figures, per person revenues of US$148.40 are generated in 2024.
  • In the Snack Food market, volume is expected to amount to 5.57m kg by 2029. The Snack Food market is expected to show a volume growth of 2.8% in 2025.0.
  • The average volume per person in the Snack Food market is expected to amount to 13.2kg in 2024.

Definition:

The Snack Food market covers food products that are typically eaten in between meals or as a quick bite. These meals are frequently created to be portable, simple to prepare, and easy to consume. Snack foods can be either salty or sweet. This market is divided into three submarkets: cookies and crackers, potato chips, tortilla chips, flips, and pretzels.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Potato chips
  • Extruded and expanded snacks (e.g. Cheetos, Wotsits)
  • Cookies and crackers
  • Pretzels

Out-Of-Scope

  • Dried fruit snacks
  • Nuts
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Snack Food Market in Iceland is experiencing minimal growth due to factors such as limited consumer awareness, competition from traditional snacks, and high prices. Despite this, the market is expected to grow in the coming years as more consumers seek convenient and healthier snacking options, particularly in sub-markets such as Tortilla Chips and Cookies & Crackers. The increasing availability of online purchasing options may also drive growth in the Flips & Pretzels and Potato Chips sub-markets.

Customer preferences:
In Iceland, the Snack Food Market of the Confectionery & Snacks Market within The Food market has seen a rise in demand for healthier snack options, reflecting a growing focus on health and wellness among consumers. This trend can be attributed to the country's strong cultural emphasis on sustainability and wellness, as well as a growing awareness of the impact of diet on overall health. As a result, there has been an increase in demand for organic, natural and plant-based snacks, as well as snacks with reduced sugar and fat content. This shift in consumer preferences is also driven by a growing interest in clean label and transparency, with consumers seeking more information about the ingredients and sourcing of their snacks.

Trends in the market:
In Iceland, the Snack Food Market of the Confectionery & Snacks Market within The Food market is seeing a rise in demand for healthier snack options, such as plant-based and organic snacks. This trend is being driven by the increasing health consciousness among consumers, as well as the growing popularity of vegan and vegetarian diets. With more consumers seeking out healthier snack options, there is also a rise in the availability of these products in supermarkets and convenience stores. This trend is expected to continue, as the demand for healthier snacks is projected to grow in the coming years. This has significant implications for industry stakeholders, as they will need to adapt their product offerings to cater to this trend and stay competitive in the market. Additionally, there is an opportunity for companies to capitalize on this trend by developing innovative and nutritious snack options to appeal to health-conscious consumers.

Local special circumstances:
In Iceland, the Snack Food Market of the Confectionery & Snacks Market within The Food market is heavily influenced by the country's unique geography and climate. Due to its isolated location and harsh winters, Iceland relies heavily on imported goods, which can affect the availability and variety of snack options. Additionally, the country's strong emphasis on traditional and natural food products can limit the presence of processed and packaged snack foods. These factors contribute to a smaller but more niche market for snack foods in Iceland.

Underlying macroeconomic factors:
The Snack Food Market of the Confectionery & Snacks Market within The Food market is influenced by macroeconomic factors such as consumer spending, disposable income, and population demographics. Countries with strong economic growth and high levels of disposable income tend to have a higher demand for snack foods, as consumers have more money to spend on indulgent treats. Additionally, the increasing trend towards snacking as a meal replacement and the growing popularity of on-the-go snacking are driving the growth of the market. However, fluctuations in global economic conditions and changes in consumer preferences can also impact the performance of the market. Government policies, such as taxes and regulations on certain ingredients or packaging, can also have a significant effect on the snack food market within the confectionery and snacks market. As the global population continues to grow and develop, the demand for convenient and affordable snacking options is expected to increase, driving the growth of the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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