Other Cereal Products - Belarus

  • Belarus
  • Revenue in the Other Cereal Products market amounts to US$0.33bn in 2024. The market is expected to grow annually by 9.94% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in Egypt (US$15,130m in 2024).
  • In relation to total population figures, per person revenues of US$36.59 are generated in 2024.
  • In the Other Cereal Products market, volume is expected to amount to 161.90m kg by 2029. The Other Cereal Products market is expected to show a volume growth of 7.7% in 2025.
  • The average volume per person in the Other Cereal Products market is expected to amount to 14.7kg in 2024.

Key regions: Canada, Spain, South Korea, United States, Japan

 
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Analyst Opinion

The Other Cereal Products Market in Belarus has been experiencing considerable growth, driven by factors such as increasing demand for healthy food options, rising health consciousness among consumers, and the convenience of online purchasing. This growth rate is influenced by the introduction of new and innovative cereal products, as well as the growing trend of incorporating cereals into various dishes and recipes.

Customer preferences:
The demand for alternative and healthier cereal options is on the rise in Belarus, as consumers increasingly prioritize health and wellness. This trend is reflected in the growing popularity of organic and gluten-free cereal products. Additionally, there is a growing preference for traditional, locally-sourced cereals, reflecting a desire for more natural and sustainable food options. This shift towards healthier and more sustainable choices is driven by a combination of cultural values and changing consumer preferences.

Trends in the market:
In Belarus, there is a growing demand for gluten-free and organic cereal products, driven by increasing awareness of health and wellness. This trend is expected to continue, with consumers seeking out healthier options and premium quality products. Additionally, there is a rising interest in ancient grains such as quinoa and amaranth, which are perceived as healthier alternatives to traditional cereals. These trends present opportunities for industry stakeholders to expand their product offerings and cater to the changing preferences of consumers. However, this may also pose challenges for smaller producers who may struggle to keep up with the demand for specialized products. As the trend towards healthier and more diverse cereal options continues, it is crucial for industry players to stay informed and adapt to changing consumer preferences.

Local special circumstances:
In Belarus, the Other Cereal Products Market is influenced by the country's strong agricultural sector and traditional preferences for bread and grain-based foods. The government's support for local production and consumption also plays a significant role in shaping the market. In contrast to other markets, Belarus has a lower level of imports and a higher focus on locally sourced ingredients, reflecting the country's self-sufficiency in cereal production. Additionally, cultural factors such as the popularity of traditional cereals like kasha and draniki have a strong influence on consumer preferences and purchasing behavior.

Underlying macroeconomic factors:
The Other Cereal Products Market of the Bread & Cereal Products Market within The Food market in Belarus is influenced by macroeconomic factors such as consumer spending, inflation rates, and government policies. With a stable economy and rising disposable income levels, consumers are more likely to spend on premium cereal products, driving market growth. Moreover, the government's focus on promoting healthy eating habits and the rising popularity of organic and gluten-free products are also contributing to market growth. Additionally, the increasing health consciousness among consumers and the growing demand for convenience foods are expected to further drive the growth of the Other Cereal Products Market in Belarus.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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