Bread & Cereal Products - Bangladesh

  • Bangladesh
  • Revenue in the Bread & Bakery Products market amounts to US$27.48bn in 2024. The market is expected to grow annually by 8.28% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$278bn in 2024).
  • In relation to total population figures, per person revenues of US$157.30 are generated in 2024.
  • In the Bread & Bakery Products market, volume is expected to amount to 19.57bn kg by 2029. The Bread & Bakery Products market is expected to show a volume growth of 4.0% in 2025.
  • The average volume per person in the Bread & Bakery Products market is expected to amount to 97.0kg in 2024.

Key regions: Philippines, United States, Canada, India, China

 
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Analyst Opinion

The Food market in Bangladesh has seen minimal growth in the Bread & Cereal Products Market, influenced by factors such as low adoption of digital technologies, limited health awareness among consumers, and traditional food preferences. The slow growth rate may also be impacted by challenges in supply chain management and distribution.

Customer preferences:
Consumers in Bangladesh are increasingly seeking healthier and more convenient food options, leading to a rise in demand for bread and cereal products made from whole grains and natural ingredients. This trend is driven by a growing awareness of the importance of a balanced diet and the desire to maintain a healthy lifestyle. Additionally, with the rise in urbanization and busy lifestyles, there is a demand for on-the-go breakfast options, fueling the growth of breakfast cereals and convenient single-serve bread products.

Trends in the market:
In Bangladesh, the Bread & Cereal Products Market within The Food market is experiencing a surge in demand for organic and gluten-free options. This trend is driven by a growing health consciousness among consumers and a desire for clean and natural ingredients. Furthermore, there has been an increase in the availability of online shopping platforms and home delivery services, making it easier for consumers to access these products. This trend is expected to continue, as more consumers prioritize health and convenience in their purchasing decisions. Industry stakeholders should focus on expanding their product offerings to cater to this demand and invest in online platforms to reach a wider customer base.

Local special circumstances:
In Bangladesh, the Bread & Cereal Products Market within The Food market is heavily influenced by the country's geographical and cultural factors. Being a predominantly agrarian society, Bangladesh has a strong reliance on rice and wheat, making these grains the staple of its diet. This has created a demand for a variety of bread and cereal products, including traditional flatbreads and instant noodles. Additionally, the country's growing population and increasing urbanization have led to a rise in convenience food consumption, driving the growth of the Bread & Cereal Products Market. Government initiatives to promote food security and reduce malnutrition have also played a significant role in shaping the market dynamics.

Underlying macroeconomic factors:
The Bread & Cereal Products Market within The Food market in Bangladesh is influenced by various macroeconomic factors, including the country's economic growth, consumer spending patterns, government policies, and global economic trends. The increasing population and rising disposable income in Bangladesh have led to a growing demand for affordable and convenient food products, such as bread and cereals. Additionally, the government's initiatives to improve food security and promote healthy eating habits have also contributed to the growth of this market. Moreover, the global trend towards healthier and more diverse food options is also influencing the demand for bread and cereal products in Bangladesh, as consumers become more health-conscious and seek out nutritious alternatives.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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