Statistics about Consumer Goods & FMCG in United States
Statistics
- Share of vegans worldwide in 2023, by select country
- Sales growth of food and beverages with clean labels in the U.S. in 2017, by category
- Dollar share of most popular deli meats in the U.S. in 2017, by category
- Households using food as medicine 2016, by medical condition
- Reasons for discarding food in the U.S. in 2019, by gender
- Consumers' main reasons for not using sugar in the United States in 2019
- Popularity of international types of food in the United States 2019
- Awareness regarding diet trends in the U.S. 2017
- Share of people concerned by food safety in the U.S. 2018-2019
- Importance of not wasting food for adults in the United States 2022, by family income
- Cooking for family in the U.S. 2019, by frequency
- Interest in nutritional trends in the U.S. 2019, by type
- Dining out habits in the U.S. 2019, by frequency
- Planned eating behaviors of consumers in the United States for 2019
- Thanksgiving: turkey size dinner hosts planning to serve in the U.S. 2021
- Acceptableness of eating animals in normal circumstances in the U.S. 2023, by gender
- Millennials' leading priorities when it comes to food US 2019
- Most popular side dishes for Thanksgiving dinner in the U.S. in 2023, by age group
- Thanksgiving: number of expected attendants in the United States in 2023
- U.S.: Americans' plans to celebrate Thanksgiving dinner 2020-2023
- Respondents who think food waste is a big problem in the United States 2022
- Favorite grilled foods in the United States 2020
- Distribution share of calorie intake in the American eating plan Atkins diet 2016
- Estimated daily per capita calories U.S.1970-2010 by product
- Eating together as a family in the U.S. 2019, by degree of importance
- Korean food popularity in the U.S. 2019
- Confidence in diet programs in the U.S. 2017
- Dietary habits followed in the U.S. 2019, by type
- Share of U.S. consumers interested in fresh prepared solutions 2016, by type
- Sales growth of low and no carb food in the U.S., by leading category 2020
- Animals that are morally acceptable to eat in the U.S. in 2023, by diet
- Most popular side dishes for Thanksgiving dinner in the U.S. in 2023
- Cooking habits followed in the U.S. 2019, by frequency
- Millennials and millennial parents' food choices in the U.S. 2019, by category
- Consumers who know of a vegetarian in their social circle U.S. 2023, by age group
- Individuals following a healthy and balanced diet in the U.S. 2019, by frequency
- Leading factors when considering meat consumption in the U.S. in 2023
- Consumers who do not eat specific meat, dairy, or fish products in the U.S. 2023
- Individuals on a food diet in the U.S. 2019, by socio-demographic characteristic
- Daily per capita food intake in the U.S. 2013, by category
- Most popular diet in the U.S. 2022
- Special diets followed in the U.S. 2019
- Awareness regarding diet trends in the U.S. 2017, by gender
- Impact of price increases on Thanksgiving plans in the U.S. in 2023, by income
- U.S. consumer evaluation about the healthiness of selected food products 2016
- U.S. consumer evaluation about the affordability of selected food products 2016
- Consumers' plans to eat healthier in the U.S. in 2022
- Most common Thanksgiving dinner locations in the U.S. 2021
- Consumers' most important reasons for eating meat substitutes in the U.S. in 2021
- Consumption of meat substitutes in the U.S. 2023, by age group
- Consumer that increased their consumption of protein in the U.S. in 2023, by type
- Groceries consumers plan to buy for their Thanksgiving dinner in the U.S. 2022-2023
- Food groups rejected by children in the U.S. in 2021
- Reasons for limiting or avoiding sugars in the United States in 2024
- Food & nutrients consumed to improve immune function or health in the U.S. in 2022
- Consumer that decreased their consumption of protein in the U.S. in 2023, by source
- Foods and nutrients consumed to improve energy or reduce fatigue in the U.S. in 2022
- Foods and nutrients consumed for weight loss/management in the U.S. in 2022
- U.S. consumer evaluation about the taste of selected food products 2016
- Beverages consumers plan on purchasing for a meal on Easter in the U.S. in 2023
- U.S. back-to-school: dollar sales of most popular lunch foods 2015, by category
- Foods and nutrients consumed to improve digestive or gut health in the U.S. in 2022
- U.S. healthy beverages: distribution of most desirable features 2016, by type
- Interest in new diets in the U.S. 2019
- Frequency of breakfast consumption in the U.S. in 2022
- Factors influencing decisions to purchase food and beverages in the U.S. in 2024
- Expected Thanksgiving dishes in the U.S. in 2023
- Consumers' spending habits when dining out on Easter in the U.S. in 2023
- Consumers reasons for purchasing food products labelled as "natural" in 2022
- Types of food consumers plan on purchasing for a meal on Easter in the U.S.
- Nutrients consumers try to consume in the U.S. in 2024
- Consumption of meat substitutes in the U.S. 2023
- Consumer main course preferences for Christmas in the United States 2021
- Consumer dessert preferences for Christmas in the United States 2021
- Consumer dessert preferences for Thanksgiving in the United States 2021
- Adults that will cook any holiday meal in the Untied States in 2021, by generation
- Share of vegetarians worldwide in 2023, by select country
- Most popular breakfast foods among consumers in the U.S. in 2023
- Reasons for thinking about food waste while eating out in the U.S. in 2019
- Healthful eating habit change since coronavirus outbreak in the U.S. in 2020
- Reasons U.S. Millennials follow an alternative diet 2018
- Main drivers when purchasing food and beverages in the U.S. in 2024
- Diet well-being of Gen Z in the U.S. 2022
- Diet happiness of Gen Z in the U.S. 2022
- Gen Z snacking frequency in the U.S. 2022
- Online tool usage for diet and physical activity in the U.S. 2022, by generation
- Consumer knowledge of nutrients which aid in desired health benefits U.S. 2017
- Consumer preference for nutrient-dense foods U.S. 2019 by meal
- Cooking preferences during the coronavirus outbreak in the U.S. in 2020
- Top diet changes for the coming year in the U.S. 2020
- Main reasons Americans find it hard to commit to New Year's diet changes in 2020
- Main diet-related New Year's resolutions made by Americans in 2020
- Main reasons consumers did not make diet-related New Year's resolutions in 2020
- Consumers trying new food & bev brands during the COVID-19 outbreak U.S. 2020
- Frequency of purchasing deli-prepared dinner for American consumers 2018-2019
- Share of consumers not willing to try cell-based meat in the U.S. in 2023, by reason
- Influences on eating habits in the United States 2019, by generation
- U.S.: Food personalities of younger generations by cooking frequency 2020
- U.S.: Favorite flavors among younger generations by cooking frequency in 2020
- Views on healthy eating at restaurants among selected countries worldwide in 2021