Statistics about Consumer Goods & FMCG in United States
Statistics
- Attitudes towards how to address food waste in the United States 2020
- Most frequent ways of reducing food waste at home in the U.S. in 2019, by gender
- Types of foods & beverages eliminated to reduce sugar consumption in the U.S. 2019
- Consumption of meat substitutes in the U.S. 2023, by age group
- Consumer actions taken to limit/avoid sugar consumption in the United States 2019
- Frequency of breakfast consumption in the U.S. in 2022
- Consumers' plans to eat healthier in the U.S. in 2022
- Leading reasons why vegans and vegetarians adopted their diet in the U.S. in 2024
- Dollar share of most popular deli meats in the U.S. in 2017, by category
- Consumers' most important reasons for eating meat substitutes in the U.S. in 2021
- Methods in which consumers are trying to eat more vegetables U.S. 2019
- Changes in cooking and food preparation by parents due to COVID-19 in the U.S. 2021
- Most commonly discarded types of food in the U.S. in 2019, by gender
- Most commonly discarded types of food in the U.S. in 2019
- Impact of inflation on food and drink habits in the U.S. 2022, by generation
- Parents' efforts to avoid or limit their child's sugar consumption in the U.S. 2021
- What consumers eat vs what consumers believe is recommended U.S. 2018
- Acceptableness of eating animals in normal circumstances in the U.S. 2023, by gender
- Most popular breakfast foods among consumers in the U.S. in 2023
- Confidence in diet programs in the U.S. 2017, by income
- Popularity of international types of food in the United States 2019
- Confidence in diet programs in the U.S. 2017
- Planned eating behaviors of consumers in the United States for 2019
- Most frequent ways of reducing food waste while eating out in the U.S. in 2019
- Meal kit purchase reasons among consumers in the U.S. 2016
- Share of U.S. consumers interested in fresh prepared solutions 2016, by type
- Share of respondents who enjoy cooking in the United States 2020, by parental status
- Sales growth of low and no carb food in the U.S., by leading category 2020
- Reasons for discarding food in the U.S. in 2019, by gender
- Nutritional opinions of plant-based food buyers U.S. 2020
- Share of consumers not willing to try cell-based meat in the U.S. in 2023, by reason
- Awareness regarding diet trends in the U.S. 2017, by income
- Interest in new diets in the U.S. 2019
- Special diets followed in the U.S. 2019
- Eating together as a family in the U.S. 2019, by degree of importance
- Cooking for family in the U.S. 2019, by frequency
- Interest in nutritional trends in the U.S. 2019, by type
- U.S.: Favorite flavors among younger generations by cooking frequency in 2020
- Dining out habits in the U.S. 2019, by frequency
- Consumers who regularly consume meat substitutes in the U.S. 2023, by generation
- Cooking habits followed in the U.S. 2019, by frequency
- Eating habit changes during the coronavirus outbreak in the U.S. in 2020
- Most popular breakfast drinks among consumers in the U.S. in 2024, by age
- Most popular breakfast drinks among consumers in the U.S. in 2024
- Share of consumers willing to try cell-based meat in the U.S. in 2023
- U.S.: Food personalities of younger generations by cooking frequency 2020
- Attitudes towards minimizing food waste in the United States 2020
- Favorite food flavors among Generation Z in the United States in 2020
- Generational holiday eating habits in the United States by generation in 2020
- Attitudes towards food waste in the U.S. 2020
- Reasons for changes in diets by generations in the United States 2020
- U.S.: Net change in food purchases due to COVID-19, by generation in 2020
- Cuisine preferences among Millennials in the United States in 2020
- Consumers' description of changes in their diet in the United States 2019
- How Generation Z describe their food personality in the United States in 2020
- Healthier eating choices during the holidays among U.S. consumers 2016, by category
- Frequency of home-made food preparation among Millennials in the U.S. in 2020
- U.S.: Frequency of home-made food preparation among Generation Z in 2020
- Cuisine preferences among Generation Z in the United States in 2020
- U.S.: Favorite food flavors among Generation Z and Millennials by gender in 2020
- U.S.: Food personalities of Generation Z & Millennials by gender in 2020
- U.S.: Cuisine preferences among Generation Z and Millennials in 2020, by gender
- Favorite food flavors among Millennials in the United States in 2020
- Reasons for discarding food in the U.S. in 2019
- Dietary habits followed in the U.S. 2019, by type
- Share of vegans worldwide in 2023, by select country
- Respondents who think food waste is a big problem in the United States 2022
- U.S.: Most frequent ways of reducing food waste while eating out in 2019, by gender
- Consumers' reasons for including protein in their diets in the U.S. in 2021, by diet
- Consumers' reasons for including protein in their diets in the U.S. in 2021
- Consumer main course preferences for Christmas in the United States 2021
- Inclusion of protein in consumers' diets in the U.S. 2021, by type of meal
- Favorite cuisines among younger generations by cooking frequency in the U.S. in 2020
- Leading factors when considering meat consumption in the U.S. in 2023
- Frequency desired for new offerings at deli shops by U.S. consumers 2019
- Priorities when choosing food & beverages in the U.S. in 2021
- Parents' wishes for children's dietary improvements U.S. 2021
- Most frequent ways of reducing food waste at home in the U.S. in 2019
- U.S. Millennials: rating of factors when buying foods and beverages 2014, by type
- Animals that are morally acceptable to eat in the U.S. in 2023, by diet
- Consumers considering nutritional information for food or beverages in the U.S. 2021
- Consumers who know of a vegetarian in their social circle U.S. 2023, by age group
- Importance of not wasting food for adults in the United States 2022, by age group
- Importance of not wasting food for adults in the United States 2022
- Consumers' reasons for not eating healthier in the U.S. in 2022
- Frequency of throwing away extra food in the United States 2022
- U.S.: Americans' plans to celebrate Thanksgiving dinner 2020-2023
- Share of vegetarians worldwide in 2023, by select country
- Share of consumers who follow a meat-free diet worldwide in 2023, by select country
- U.S.: Reasons for thinking about food waste while eating at home 2019, by gender
- Top considerations when purchasing new food/drinks at supermarkets U.S. 2020, by sex
- Importance of not wasting food for adults in the United States 2022, by family income
- Food groups rejected by children in the U.S. in 2021
- Reasons for thinking about food waste while grocery shopping in the U.S. in 2019
- Consumer dessert preferences for Thanksgiving in the United States 2021
- Global attitudes towards food waste in selected countries 2020
- Adults that will cook any holiday meal in the Untied States in 2021, by generation
- Share of diet type followed by Americans Q2 2022, by generation
- Consumer dessert preferences for Christmas in the United States 2021
- Frequency of thinking about food waste while eating at home in the U.S. by gender