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The demand for restaurant delivery services in Mauritius has been on the rise in recent years.
Customer preferences: The convenience of ordering food online and having it delivered to their doorstep is the primary reason for the increasing popularity of restaurant delivery services in Mauritius. Customers are looking for quick and easy meal options that fit their busy lifestyles. Additionally, the COVID-19 pandemic has accelerated the adoption of online ordering and delivery services as more people prefer to stay at home and avoid crowded places.
Trends in the market: One of the significant trends in the restaurant delivery market in Mauritius is the emergence of food delivery aggregators. These platforms partner with multiple restaurants to offer customers a wide variety of cuisines to choose from. The aggregators also provide customers with the option to track their orders in real-time, making the delivery process more transparent and efficient. Another trend is the increasing demand for healthy food options, with more restaurants offering vegetarian, vegan, and gluten-free meals.
Local special circumstances: Mauritius is a small island nation with a diverse population, which has influenced the restaurant industry. The country has a rich culinary heritage, with influences from Indian, African, and French cuisine. As a result, there is a wide variety of food options available for customers. Additionally, Mauritius has a thriving tourism industry, and many restaurants cater to tourists' tastes, offering international cuisine.
Underlying macroeconomic factors: Mauritius has a growing middle class with greater disposable income, which has led to increased spending on dining out and food delivery services. The country's GDP has been steadily increasing, and the government has implemented policies to attract foreign investment, which has led to the growth of the restaurant industry. Furthermore, the COVID-19 pandemic has forced restaurants to adapt to the changing market conditions and offer delivery services to stay afloat. In conclusion, the restaurant delivery market in Mauritius is growing due to customer preferences for convenience, the emergence of food delivery aggregators, and increasing demand for healthy food options. The country's diverse population and thriving tourism industry have also influenced the restaurant industry. The growing middle class and government policies to attract foreign investment have provided a conducive environment for the growth of the restaurant industry.
Data coverage:
The data encompasses B2C enterprises. Figures are based on Gross Merchandise Value (GMV) and represent what consumers pay for these products and services. The user metrics show the number of customers who have made at least one online purchase within the past 12 months.Modeling approach / Market size:
Market sizes are determined through a bottom-up approach, building on predefined factors for each market. As a basis for evaluating markets, we use annual financial reports of the market-leading companies, third-party studies and reports, as well as survey results from our primary research (e.g., the Statista Global Consumer Survey). In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, GDP per capita, and internet connection speed. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the S-curve function and exponential trend smoothing. The main drivers are internet users, urban population, usage of key players, and attitudes toward online services.Additional notes:
The market is updated twice a year in case market dynamics change. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. GCS data is reweighted for representativeness.Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)