Processed & Frozen Vegetables - Australia

  • Australia
  • Revenue in the Processed & Frozen Vegetables market amounts to US$1.88bn in 2024. The market is expected to grow annually by 4.02% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$58,130m in 2024).
  • In relation to total population figures, per person revenues of US$70.44 are generated in 2024.
  • In the Processed & Frozen Vegetables market, volume is expected to amount to 0.52bn kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 17.9kg in 2024.

Key regions: China, Canada, Russia, India, Japan

 
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Analyst Opinion

The Processed & Frozen Vegetables Market in the Vegetables Market of The Food market in Australia is experiencing minimal growth due to factors such as limited consumer demand, lower prices, and competition from fresh produce.

Customer preferences:
The Processed & Frozen Vegetables Market within The Food market is experiencing a shift towards healthier and more convenient options, as consumers are becoming more health-conscious and time-poor. This has led to a growing demand for pre-cut and pre-packaged frozen vegetables, as well as plant-based alternatives to traditional processed vegetable products. Additionally, there is a trend towards organic and locally-sourced options, as consumers prioritize sustainability and ethical consumption. This shift in consumer preferences is driven by a growing awareness of the environmental and health impacts of food production and consumption.

Trends in the market:
In Australia, the Processed & Frozen Vegetables Market within The Food market is experiencing a growing trend of plant-based diets and an increased demand for organic and sustainable options. This trend is driven by health concerns, environmental awareness, and ethical considerations. As a result, industry stakeholders are investing in innovative packaging and production methods to meet these demands. The trajectory of this trend suggests a shift towards more plant-based options in the future, with potential implications for traditional meat and dairy industries. Additionally, there is a rise in technology adoption in the market, with digital solutions being used for supply chain management, quality control, and consumer engagement. This trend is expected to continue, with potential implications for industry stakeholders in terms of efficiency and cost savings.

Local special circumstances:
In Australia, the Processed & Frozen Vegetables Market within the Vegetables Market is influenced by the country's vast land area and diverse climate, allowing for a wide variety of vegetables to be grown all year round. The cultural preference for fresh, healthy produce also drives demand for frozen and processed options. Additionally, stringent food safety regulations ensure high-quality products, making the market attractive to both local and international players. This unique combination of factors has created a competitive and dynamic market for processed and frozen vegetables in Australia, with a growing focus on sustainability and innovation.

Underlying macroeconomic factors:
The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market in Australia is significantly impacted by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. For instance, the growth of the market is heavily influenced by the country's economic stability and consumer spending power, as well as the overall health of the global economy. In addition, policies related to trade and agriculture can also have a significant impact on the market performance. Furthermore, investments in infrastructure and technological advancements in the food processing industry are key drivers of growth in the Processed & Frozen Vegetables Market, as they improve the efficiency and quality of production. Moreover, factors such as population growth, changing dietary preferences, and increasing health consciousness are also shaping the demand for processed and frozen vegetables in Australia.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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