Oils & Fats - Texas

  • Texas
  • Revenue in the Oils & Fats market amounts to US$1.28bn in 2024. The market is expected to grow annually by 1.37% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$46bn in 2024).
  • In relation to total population figures, per person revenues of US$41.93 are generated in 2024.
  • In the Oils & Fats market, volume is expected to amount to 0.36bn kg by 2029. The Oils & Fats market is expected to show a volume growth of 0.1% in 2025.
  • The average volume per person in the Oils & Fats market is expected to amount to 11.9kg in 2024.

Key regions: Canada, India, Spain, Philippines, South Korea

 
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Analyst Opinion

The Oils & Fats Market within The Food market in Texas has shown negligible growth due to factors like shifting consumer preferences towards healthier alternatives, price fluctuations in raw materials, and increased competition from plant-based substitutes.

Customer preferences:
Consumers in Texas are increasingly gravitating towards oils and fats that are perceived as healthier and more sustainable, reflecting a broader trend towards wellness and environmental consciousness. The growing popularity of plant-based diets, particularly among younger demographics, is driving demand for alternatives like avocado oil and coconut oil. Additionally, cultural influences, such as the appreciation for traditional cooking methods, are prompting a resurgence in interest for artisanal and locally sourced oils, aligning with lifestyle choices that prioritize quality and authenticity.

Trends in the market:
In Texas, the Oils & Fats Market is experiencing a shift towards healthier and more sustainable options, with consumers increasingly favoring oils such as avocado and coconut. This trend is driven by a rising interest in plant-based diets, particularly among younger consumers who prioritize wellness. Additionally, there is a notable resurgence in the appreciation for artisanal and locally sourced oils, reflecting a desire for quality and authenticity. These trends hold significant implications for industry stakeholders, as they may need to adapt product offerings, invest in sustainable sourcing, and explore marketing strategies that highlight health benefits and local heritage.

Local special circumstances:
In Texas, the Oils & Fats Market is shaped by its diverse agricultural landscape and strong local food culture. The state's favorable climate for growing crops like avocados and coconuts supports the rising demand for these healthier oils. Additionally, Texas's rich culinary heritage fosters a preference for authentic, locally sourced products, driving consumers to seek out artisanal oils. Regulatory initiatives promoting sustainable farming practices further influence market dynamics, encouraging producers to adopt eco-friendly methods that resonate with health-conscious consumers.

Underlying macroeconomic factors:
The Oils & Fats Market in Texas is significantly influenced by macroeconomic factors such as global commodity prices, trade policies, and consumer spending patterns. Fluctuations in the prices of key agricultural inputs like palm and soybean oil can affect local production costs and pricing strategies. Additionally, strong national economic health, characterized by rising disposable incomes, encourages consumers to invest in premium oils and fats, bolstering demand for artisanal and organic products. Fiscal policies promoting agricultural innovation and sustainability further enhance market growth, as they support local farmers in adopting practices that meet the growing consumer demand for healthier, eco-friendly options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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