Fresh Fruits - Guyana | Statista Market Forecast

Revenue in the Fresh Fruits market amounts to US$43.59m in 2024. The market is expected to grow annually by 6.43% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$116bn in 2024).
In relation to total population figures, per person revenues of US$53.18 are generated in 2024.
In the Fresh Fruits market, volume is expected to amount to 18.47m kg by 2029. The Fresh Fruits market is expected to show a volume growth of 2.3% in 2025.0.
The average volume per person in the Fresh Fruits market is expected to amount to 19.9kg in 2024.

Definition:

The Fresh Fruits market covers all types of fresh fruit that haven't been canned, frozen, dehydrated, or preserved in any way. This market is divided into five submarkets: apples & pears, bananas, berries & grapes, citrus fruits, and other fresh fruits such as peaches, mangos, pineapples, plums, and kiwis.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Apples & pears
Bananas
Berries & grapes
Citrus fruits
Stone and exotic fruits

Processed, dried and frozen fruits
Nuts
Mix cut fruit boxes
Out-of-home consumption

The Fresh Fruits Market in Guyana is experiencing minimal growth due to factors such as fluctuating weather conditions, import competition, and limited consumer awareness. However, increasing health consciousness and demand for local produce may provide some opportunities for expansion.

Customer preferences: Consumers in Guyana are increasingly prioritizing fresh, locally-sourced fruits, reflecting a cultural shift towards supporting local agriculture. This trend is driven by a growing awareness of the health benefits associated with consuming fresh produce and a desire for sustainable practices. Additionally, younger demographics are more inclined to seek out organic and exotic fruit options, influenced by global health and wellness trends. Social media plays a pivotal role in shaping preferences, as vibrant fruit presentations and recipes gain popularity, inspiring more people to explore diverse fruit choices in their diets.

Trends in the market: In Guyana, the Fresh Fruits Market is experiencing a significant shift towards organic and locally-sourced produce, driven by heightened consumer awareness of health benefits and sustainability. This trend is particularly strong among younger consumers who increasingly favor exotic fruits and innovative culinary experiences. Additionally, social media platforms are amplifying this movement by showcasing vibrant fruit presentations and encouraging recipe sharing. For industry stakeholders, this signifies an opportunity to enhance product offerings, invest in sustainable practices, and engage with customers through digital marketing strategies to capitalize on evolving consumer preferences.

Local special circumstances: In Guyana, the Fresh Fruits Market is uniquely shaped by its rich biodiversity and favorable climate, allowing for a wide variety of tropical fruits to thrive. The cultural significance of local fruits, such as guava and passion fruit, enhances their popularity in traditional dishes and celebrations, fostering a deep-rooted appreciation among consumers. Additionally, government initiatives promoting sustainable agriculture and organic farming practices are gaining traction, creating a supportive environment for local producers. These factors contribute to a dynamic market landscape, encouraging innovation and sustainability within the sector.

Underlying macroeconomic factors: The Fresh Fruits Market in Guyana is significantly influenced by macroeconomic factors such as global trade dynamics, national economic stability, and agricultural policies. As international demand for tropical fruits rises, Guyana benefits from improved export opportunities, bolstered by favorable trade agreements. Nationally, the government’s investment in infrastructure and support for smallholder farmers enhances production capabilities. Additionally, fiscal policies promoting sustainable agriculture contribute to market resilience, while fluctuating currency values can impact pricing and affordability for consumers. Collectively, these factors create a vibrant market landscape, fostering growth and innovation within the sector.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

The fresh produce department is often counted as being one of the main determinants among consumers when selecting a grocery store. In 2022, the fruit and vegetable market in the U.S. was valued at over 5.8 billion U.S. dollars. In the same year, the sales of fresh fruit made up 45 percent of produce sales in the U.S., making it one of the most lucrative fresh food categories. In order to help drive sales, producers frequently launch in-store marketing campaigns. Ideas range from promoting the healthy benefits of fruit, to offering convenient, value-added snack-size options.