Ready-to-Drink (RTD) Tea - Ecuador

  • Ecuador
  • Revenue, at home (e.g., revenue generated in supermarkets and convenience stores) in the Ready-to-Drink (RTD) Tea market amounts to US$5.04m in 2024.
  • Revenue, out-of-home (e.g., revenue generated in restaurants and bars) amounts to US$1.97m in 2024.
  • Revenue, combined amounts to US$7.01m in 2024.
  • The revenue, at home is expected to grow annually by 2.56% (CAGR 2024-2029).
  • In global comparison, most revenue, at home is generated in China (US$24,300m in 2024).
  • In relation to total population figures, the average revenue per capita, at home of US$0.27 are generated in 2024.
  • In the Ready-to-Drink (RTD) Tea market, volume, at home is expected to amount to 2.43m L by 2024.
  • Volume, out-of-home is expected to amount to 255.90k L in 2024.
  • Volume, combined is expected to amount to 2.69m L in 2024.
  • The Ready-to-Drink (RTD) Tea market is expected to show a volume growth, at home of 1.8% in 2025.
  • The average volume per person, at home in the Ready-to-Drink (RTD) Tea market is expected to amount to 0.13L in 2024.

Key regions: Philippines, India, United Kingdom, Europe, Worldwide

 
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Analyst Opinion

The Ready-to-Drink (RTD) Tea market in Ecuador has been experiencing significant growth in recent years.

Customer preferences:
One of the main reasons for the growth of the RTD Tea market in Ecuador is the increasing consumer preference for healthier beverage options. As consumers become more health-conscious, they are looking for alternatives to sugary carbonated drinks. RTD teas, which are often made from natural ingredients and contain lower levels of sugar, are seen as a healthier choice. Additionally, the convenience of RTD teas, which can be consumed on-the-go, appeals to busy consumers who are looking for quick and easy beverage options.

Trends in the market:
One of the key trends in the RTD Tea market in Ecuador is the growing popularity of herbal and fruit-infused teas. These teas offer unique flavors and are often marketed as having health benefits. Consumers are increasingly seeking out these innovative and refreshing options, driving the demand for herbal and fruit-infused RTD teas. Another trend in the market is the rise of premium RTD teas. These teas are often made from high-quality tea leaves and are marketed as a more sophisticated and indulgent beverage option. Premium RTD teas are typically priced higher than regular RTD teas, but consumers are willing to pay the premium for the perceived higher quality and taste.

Local special circumstances:
Ecuador is known for its rich biodiversity and favorable climate for tea cultivation. This has led to the emergence of a number of local tea brands that offer unique and authentic Ecuadorian tea flavors. These local brands have gained popularity among consumers who are looking for a taste of the local culture and are driving the growth of the RTD Tea market in the country.

Underlying macroeconomic factors:
The growing middle class in Ecuador has contributed to the growth of the RTD Tea market. As disposable incomes rise, consumers have more purchasing power and are able to spend more on premium and healthier beverage options. Additionally, the increasing urbanization in the country has led to changing lifestyles and a greater demand for convenient and on-the-go products, which has further fueled the growth of the RTD Tea market. In conclusion, the Ready-to-Drink (RTD) Tea market in Ecuador is experiencing growth due to changing consumer preferences for healthier and more convenient beverage options. The rise of herbal and fruit-infused teas, as well as premium RTD teas, reflects the increasing demand for innovative and indulgent flavors. The presence of local tea brands and favorable macroeconomic factors, such as the growing middle class and urbanization, are also driving the growth of the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. The at-home market covers retail sales via super- and hypermarkets, eCommerce, convenience stores, or similar sales channels. The out-of-home data encompasses all sales to hotels, restaurants, catering, cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. Both the at-home and the out-of-home market are valued at retail selling prices including all sales and consumption taxes.

Modeling approach:

Market sizes are determined through a Top-Down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending (e.g. consumer spending on Non-Alcoholic Drinks, consumer spending at Hotels, Restaurants etc.), and price level index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Non-Alcoholic Drinks market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Key Players
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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