Processed & Frozen Vegetables - United Arab Emirates

  • United Arab Emirates
  • Revenue in the Processed & Frozen Vegetables market amounts to US$0.41bn in 2024. The market is expected to grow annually by 4.05% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$58,130m in 2024).
  • In relation to total population figures, per person revenues of US$43.07 are generated in 2024.
  • In the Processed & Frozen Vegetables market, volume is expected to amount to 132.50m kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 12.7kg in 2024.

Key regions: China, Canada, Russia, India, Japan

 
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Analyst Opinion

The Processed & Frozen Vegetables Market in the UAE is experiencing negligible growth, influenced by factors like consumer preference for fresh produce and lack of awareness about frozen options. Convenience and health benefits could drive future growth.

Customer preferences:
Consumers in the Processed & Frozen Vegetables Market of the Vegetables Market are becoming more health-conscious and are seeking out healthier options. This has led to a growing demand for plant-based and organic frozen vegetables. Additionally, with increasing awareness about the environmental impact of food production, there is a rising preference for sustainably sourced and locally grown vegetables. This trend is further amplified by the growing interest in vegetarian and vegan diets, as well as the desire for convenience and longer shelf-life in frozen vegetables.

Trends in the market:
In the United Arab Emirates, the Processed & Frozen Vegetables Market within The Food market is experiencing a surge in demand for healthy and convenient food options. This trend is driven by the increasing awareness of the benefits of consuming vegetables and the growing preference for easily accessible, pre-packaged meals. As a result, there is a growing market for frozen and processed vegetables, with companies investing in new technologies to improve product quality and variety. This trend is significant as it caters to the busy lifestyles of consumers and offers a solution for food wastage. Industry stakeholders can capitalize on this trend by investing in innovative processing methods and expanding their product lines to meet the changing consumer preferences.

Local special circumstances:
In the United Arab Emirates, the Processed & Frozen Vegetables Market within The Food market is heavily influenced by the country's geographical location and cultural preferences. The desert climate and limited arable land make it challenging to produce certain vegetables locally, resulting in a high demand for imported frozen and processed options. Additionally, the country's diverse population, with a mix of both local and expat consumers, has a significant impact on the types of vegetables that are popular in the market. The UAE's strict food safety regulations also play a crucial role in shaping the market, ensuring that all imported and processed vegetables meet high-quality standards.

Underlying macroeconomic factors:
The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. Countries with stable economies and favorable fiscal policies tend to have a higher demand for processed and frozen vegetables, as consumers have more disposable income to spend on convenience foods. Additionally, the increasing trend towards healthy eating and convenience has also contributed to the growth of this market. However, regions with economic instability and weak fiscal policies may experience slower market growth due to lower consumer spending and reduced investments in the food industry.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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