Hard Seltzer - Honduras

  • Honduras
  • Revenue, at home (e.g., revenue generated in supermarkets and convenience stores) in the Hard Seltzer market amounts to US$0.7m in 2024.
  • Revenue, out-of-home (e.g., revenue generated in restaurants and bars) amounts to US$191.9k in 2024.
  • Revenue, combined amounts to US$0.9m in 2024.
  • The revenue, at home is expected to grow annually by 10.89% (CAGR 2024-2029).
  • In global comparison, most revenue, at home is generated in the United States (US$8,663m in 2024).
  • In relation to total population figures, the average revenue per capita, at home of US$0.06 are generated in 2024.
  • In the Hard Seltzer market, volume, at home is expected to amount to 110.2k L by 2024.
  • Volume, out-of-home is expected to amount to 17.5k L in 2024.
  • Volume, combined is expected to amount to 127.7k L in 2024.
  • The Hard Seltzer market is expected to show a volume growth, at home of 14.0% in 2025.
  • The average volume per person, at home in the Hard Seltzer market is expected to amount to 0.01L in 2024.

Key regions: China, Singapore, Australia, Philippines, Worldwide

 
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Analyst Opinion

The Hard Seltzer market in Honduras has experienced significant growth in recent years, driven by changing consumer preferences and a growing demand for low-calorie alcoholic beverages.

Customer preferences:
Consumers in Honduras are increasingly seeking healthier beverage options, with a focus on low-calorie and low-sugar products. Hard Seltzers, which are typically made with sparkling water and flavored with natural fruit flavors, align well with these preferences. The light and refreshing nature of Hard Seltzers also appeals to consumers looking for a more refreshing alternative to traditional beer or spirits.

Trends in the market:
One of the key trends in the Hard Seltzer market in Honduras is the introduction of local and regional brands. While international brands initially dominated the market, local players have recognized the growing demand and have started to introduce their own Hard Seltzer offerings. These local brands often focus on using locally sourced ingredients and flavors, appealing to consumers who prefer products with a local touch. Another trend in the market is the expansion of flavor options. Initially, Hard Seltzers were limited to a few basic flavors such as lime and grapefruit. However, as the market has developed, manufacturers have introduced a wide range of flavors, including tropical fruits and exotic combinations. This trend has further contributed to the popularity of Hard Seltzers among consumers in Honduras, who enjoy exploring new and unique flavor profiles.

Local special circumstances:
Honduras is known for its warm climate and vibrant beach culture. This local special circumstance has played a significant role in the growth of the Hard Seltzer market. The light and refreshing nature of Hard Seltzers makes them a popular choice for consumers looking for a refreshing drink to enjoy in the hot weather. Additionally, the beach culture in Honduras, with its focus on outdoor activities and socializing, provides an ideal setting for the consumption of Hard Seltzers.

Underlying macroeconomic factors:
The growing middle class in Honduras has also contributed to the growth of the Hard Seltzer market. As disposable incomes rise, consumers are able to afford higher-priced alcoholic beverages, including premium Hard Seltzers. Additionally, the increasing urbanization and modernization of the country have led to a shift in consumer preferences towards more sophisticated and trendy beverage options, further driving the demand for Hard Seltzers. In conclusion, the Hard Seltzer market in Honduras has experienced significant growth due to changing consumer preferences, the introduction of local brands, an expanding range of flavors, the local special circumstance of a warm climate and beach culture, and underlying macroeconomic factors such as a growing middle class and urbanization. As consumer preferences continue to evolve and the market matures, it is expected that the Hard Seltzer market in Honduras will continue to grow and diversify.

Methodology

Data coverage:
The data encompasses B2C enterprises. The at-home market covers retail sales via super- and hypermarkets, eCommerce, convenience stores, or similar sales channels. The out-of-home data encompasses all sales to hotels, restaurants, catering, cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. Both the at-home and the out-of-home market are valued at retail selling prices including all sales and consumption taxes.

Modeling approach:
Market sizes are determined through a Top-Down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending (e.g. consumer spending on alcoholic beverages, consumer spending at Hotels, Restaurants etc.), and price level index. This data helps us estimate the market size for each country individually.

Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Alcoholic Drinks market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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