Restaurant Delivery - Slovenia

Slovenia

Highlights

The Restaurant Delivery market in Slovenia is projected to reach a revenue of US$21.69m by 2024.
It is expected to show an annual growth rate (CAGR 2024-2029) of 4.02%, resulting in a projected market volume of US$26.42m by 2029.
The number of users in the Restaurant Delivery market is expected to reach 479.1k users by 2029.
The user penetration in this market is estimated to be 19.9% in 2024 and is projected to increase to 22.7% by 2029.
The average revenue per user (ARPU) is expected to be US$51.47.
In global comparison, United States is expected to generate the highest revenue in the Restaurant Delivery market, amounting to US$36.95bn in 2024.
South Korea has the highest projected user penetration rate of 44.8% in the Restaurant Delivery market.
Slovenia's restaurant delivery market is flourishing, with a growing number of local eateries offering convenient and fast delivery services to meet the increasing demand from time-strapped customers.

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The demand for restaurant delivery services in Slovenia has been on the rise in recent years.

Customer preferences: Slovenians are increasingly opting for restaurant delivery services due to their busy lifestyles and the convenience that these services offer. Additionally, the COVID-19 pandemic has accelerated the adoption of restaurant delivery services, as people are choosing to stay at home and avoid crowded places.

Trends in the market: The restaurant delivery market in Slovenia is becoming increasingly competitive, with both local and international players entering the market. This has led to a wider range of options for customers, with more restaurants offering delivery services. Furthermore, there has been a rise in the popularity of food delivery apps, which allow customers to easily order food from their favorite restaurants.

Local special circumstances: Slovenia's small population and geographic size make it an attractive market for restaurant delivery services. Additionally, the country's growing tourism industry has increased the demand for delivery services, as visitors seek to explore the local cuisine from the comfort of their accommodation.

Underlying macroeconomic factors: Slovenia's strong economic growth and rising disposable incomes have contributed to the growth of the restaurant delivery market. Additionally, the country's favorable business environment and supportive government policies have made it an attractive destination for foreign investment in the food and beverage sector.

Data coverage:

The data encompasses B2C enterprises. Figures are based on Gross Merchandise Value (GMV) and represent what consumers pay for these products and services. The user metrics show the number of customers who have made at least one online purchase within the past 12 months.

Modeling approach / Market size:

Market sizes are determined through a bottom-up approach, building on predefined factors for each market. As a basis for evaluating markets, we use annual financial reports of the market-leading companies, third-party studies and reports, as well as survey results from our primary research (e.g., the Statista Global Consumer Survey). In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, GDP per capita, and internet connection speed. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the S-curve function and exponential trend smoothing. The main drivers are internet users, urban population, usage of key players, and attitudes toward online services.

Additional notes:

The market is updated twice a year in case market dynamics change. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. GCS data is reweighted for representativeness.