Skip to main content
  1. Market Insights
  2. Ecommerce
  3. Online Food Delivery
  4. Meal Delivery

Restaurant Delivery - Indonesia

Indonesia
  • The Restaurant Delivery market in Indonesia is projected to reach a revenue of US$2.08bn in 2024.
  • It is expected to grow at an annual rate of 2.56%, resulting in a projected market volume of US$2.36bn by 2029.
  • By that year, the number of users in the Restaurant Delivery market is expected to reach 44.9m users.
  • The user penetration rate is projected to be 14.1% in 2024 and is expected to increase to 15.4% by 2029.
  • The average revenue per user (ARPU) is estimated to be US$52.78.
  • In terms of global comparison, United States is projected to generate the highest revenue in the Restaurant Delivery market, amounting to US$36.95bn in 2024.
  • On the other hand, South Korea is expected to have the highest user penetration rate in the Restaurant Delivery market, with a projected rate of 44.8%.
  • The restaurant delivery market in Indonesia is experiencing a surge in demand due to the growing urban population and the increasing popularity of online food ordering platforms.

Definition:

The Restaurant-to-Consumer Delivery market includes the delivery of meals carried out directly by the restaurants. The order may be made via platforms (e.g. Delivery Hero, Just Eat) or directly through a restaurant website (e.g. Domino's). The aggregation services collect the menus of independent restaurants and specialized delivery services. In other words, they merely lay the technical foundation for the searchability of restaurants and the processing of transactions. The restaurant itself takes care of the delivery process.

Additional Information:

Revenue includes the gross merchandise value (GMV), defined as the total sales dollar value for merchandise/food sold through the Online Food Delivery marketplace. User and revenue figures represent B2C services.

In-Scope

  • Meals ordered online which are directly delivered by the restaurant, no matter if ordered via a platform (e.g. Delivery Hero) or a restaurant website (e.g. Domino's)
  • Online orders that are picked up in the restaurant

Out-Of-Scope

  • Phone orders
  • Online meal order and delivery both carried out by a platform (e.g. Deliveroo)
  • Deliveries of non-processed or non-prepared food
Online Food Delivery: market data & analysis - Cover

Market Insights report

Online Food Delivery: market data & analysis

Study Details

    Revenue

    Notes: Data reflects market impacts of the Russia-Ukraine war.

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Analyst Opinion

    Indonesia, the world's fourth most populous country, is home to a diverse and dynamic restaurant delivery market.

    Customer preferences:
    Indonesian consumers are increasingly turning to online food delivery services, driven by the convenience and variety offered by these platforms. In particular, younger consumers are more likely to order food online, and are attracted to the ease of ordering and the ability to track their delivery in real-time. Additionally, Indonesian consumers are highly price-sensitive, and are drawn to platforms that offer competitive pricing and promotions.

    Trends in the market:
    The Indonesian restaurant delivery market has seen significant growth in recent years, with a number of local and international players entering the market. These platforms are leveraging technology to improve the customer experience, with features such as real-time tracking, cashless payments, and personalized recommendations. In addition, there is a growing trend towards healthier and more sustainable food options, with many platforms partnering with local restaurants and suppliers to offer organic, locally-sourced, and plant-based dishes.

    Local special circumstances:
    Indonesia's diverse culinary landscape presents a unique opportunity for restaurant delivery platforms, with a wide range of local and regional cuisines available. However, the country's vast geography and complex logistics infrastructure can present challenges for delivery providers, particularly in more remote areas. Additionally, Indonesia's regulatory environment can be complex and fragmented, with different regions and municipalities imposing their own rules and regulations on food delivery services.

    Underlying macroeconomic factors:
    Indonesia's rapidly growing middle class, coupled with increasing urbanization and a tech-savvy population, has created a favorable environment for the restaurant delivery market. Additionally, the COVID-19 pandemic has accelerated the shift towards online food delivery, as consumers have been forced to stay at home and avoid crowded restaurants. However, ongoing economic uncertainty and the potential for further disruptions from the pandemic could impact consumer spending and demand for restaurant delivery services in the near term.

    Users

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on Gross Merchandise Value (GMV) and represent what consumers pay for these products and services. The user metrics show the number of customers who have made at least one online purchase within the past 12 months.

    Modeling approach / Market size:

    Market sizes are determined through a bottom-up approach, building on predefined factors for each market. As a basis for evaluating markets, we use annual financial reports of the market-leading companies, third-party studies and reports, as well as survey results from our primary research (e.g., the Statista Global Consumer Survey). In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, GDP per capita, and internet connection speed. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the S-curve function and exponential trend smoothing. The main drivers are internet users, urban population, usage of key players, and attitudes toward online services.

    Additional notes:

    The market is updated twice a year in case market dynamics change. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. GCS data is reweighted for representativeness.

    Ecommerce

    Access more Market Insights on Ecommerce topics with our featured report

    Online Food Delivery: market data & analysis - BackgroundOnline Food Delivery: market data & analysis - Cover

    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Contact

    Get in touch with us. We are happy to help.