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Restaurant Delivery - Cyprus

Cyprus
  • The Restaurant Delivery market in Cyprus is projected to reach a revenue of US$6.34m in 2024.
  • It is expected to exhibit an annual growth rate (CAGR 2024-2029) of 3.70%, resulting in a projected market volume of US$7.60m by 2029.
  • By that year, the number of users in the Restaurant Delivery market is estimated to reach 111.7k users.
  • The user penetration rate is predicted to be 7.7% in 2024 and is expected to increase to 8.6% by 2029.
  • The average revenue per user (ARPU) is projected to be US$65.10.
  • In global comparison, United States is anticipated to generate the highest revenue in the Restaurant Delivery market, amounting to US$36.95bn in 2024.
  • South Korea is expected to have the highest user penetration rate of 44.8%.
  • The restaurant delivery market in Cyprus has experienced a surge in demand due to the country's growing tourism industry.

Definition:

The Restaurant-to-Consumer Delivery market includes the delivery of meals carried out directly by the restaurants. The order may be made via platforms (e.g. Delivery Hero, Just Eat) or directly through a restaurant website (e.g. Domino's). The aggregation services collect the menus of independent restaurants and specialized delivery services. In other words, they merely lay the technical foundation for the searchability of restaurants and the processing of transactions. The restaurant itself takes care of the delivery process.

Additional Information:

Revenue includes the gross merchandise value (GMV), defined as the total sales dollar value for merchandise/food sold through the Online Food Delivery marketplace. User and revenue figures represent B2C services.

In-Scope

  • Meals ordered online which are directly delivered by the restaurant, no matter if ordered via a platform (e.g. Delivery Hero) or a restaurant website (e.g. Domino's)
  • Online orders that are picked up in the restaurant

Out-Of-Scope

  • Phone orders
  • Online meal order and delivery both carried out by a platform (e.g. Deliveroo)
  • Deliveries of non-processed or non-prepared food
Online Food Delivery: market data & analysis - Cover

Market Insights report

Online Food Delivery: market data & analysis

Study Details

    Revenue

    Notes: Data reflects market impacts of the Russia-Ukraine war.

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Analyst Opinion

    The restaurant delivery market in Cyprus has been experiencing significant growth in recent years, driven by changing consumer preferences and a shift towards convenience and speed in the food industry.

    Customer preferences:
    With the rise of digital technology, consumers in Cyprus are increasingly turning to online platforms and mobile apps to order food from their favorite restaurants. This trend is particularly popular among younger generations, who value convenience and speed in their daily lives. In addition, there is a growing demand for healthier and more sustainable food options, which has led to the emergence of new delivery services that focus on organic and locally-sourced ingredients.

    Trends in the market:
    One of the key trends in the restaurant delivery market in Cyprus is the increasing competition among delivery platforms and services. As more players enter the market, companies are investing heavily in marketing and advertising to attract new customers and retain existing ones. In addition, there is a growing trend towards partnerships and collaborations between restaurants and delivery services, as both parties seek to expand their reach and offer more diverse options to consumers.

    Local special circumstances:
    Cyprus is a small island nation with a unique culinary culture that blends Mediterranean and Middle Eastern influences. As a result, the restaurant delivery market in Cyprus is characterized by a wide range of cuisines, from traditional Greek and Cypriot dishes to international favorites like Italian and Chinese food. This diversity has created opportunities for delivery services to differentiate themselves by offering specialized menus and unique dining experiences.

    Underlying macroeconomic factors:
    The growth of the restaurant delivery market in Cyprus is also influenced by broader macroeconomic factors, such as the country's tourism industry and its overall economic performance. With millions of tourists visiting Cyprus each year, there is a significant demand for food delivery services that cater to international tastes and preferences. At the same time, the country's economic recovery in recent years has led to an increase in disposable income and consumer spending, which has contributed to the growth of the restaurant delivery market.

    Users

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Jul 2024

    Source: Statista Market Insights

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on Gross Merchandise Value (GMV) and represent what consumers pay for these products and services. The user metrics show the number of customers who have made at least one online purchase within the past 12 months.

    Modeling approach / Market size:

    Market sizes are determined through a bottom-up approach, building on predefined factors for each market. As a basis for evaluating markets, we use annual financial reports of the market-leading companies, third-party studies and reports, as well as survey results from our primary research (e.g., the Statista Global Consumer Survey). In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, GDP per capita, and internet connection speed. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the S-curve function and exponential trend smoothing. The main drivers are internet users, urban population, usage of key players, and attitudes toward online services.

    Additional notes:

    The market is updated twice a year in case market dynamics change. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. GCS data is reweighted for representativeness.

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    Online Food Delivery: market data & analysis - BackgroundOnline Food Delivery: market data & analysis - Cover

    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

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